Chef Manager

Junior sous chef £Fresh food Opening Summer 2024 this cafe. Great work life balance with no late finishes past 10pm. Training and support in your development as a chef. what we are looking for in a sous chef/Junior sous chef; proven experience as a chef managing all sections of the kitchen ability to train and develop the junior team

Junior sous chef £Fresh food Opening Summer 2024 this cafe. Great work life balance with no late finishes past 10pm. Training and support in your development as a chef. what we are looking for in a sous chef/Junior sous chef; proven experience as a chef managing all sections of the kitchen ability to train and develop the junior team

Fanastic Chef de Partie Opportunity with Busy Country Hotel A Fantastic opportunity had arisen at our client based near Banbury or a Chef de Partie to work in the kitchen of their busy hotel.This is a key role in the kitchen as you will support the Head Chef in preparing meals for functions, restaurant and bar meals. Salary to £28k + live in Tips £3.28...

Fanastic Chef de Partie Opportunity with Busy Country Hotel A Fantastic opportunity had arisen at our client based near Banbury or a Chef de Partie to work in the kitchen of their busy hotel.This is a key role in the kitchen as you will support the Head Chef in preparing meals for functions, restaurant and bar meals. Salary to £28k + live in Tips £3.28...

Chef urgently required - option to live in if required Location: CR6, Warlingham immediate start Hours: Thurs-sun lunch and dinner service (This role could potentially go permanent after 12 weeks for suitable candidates.) Pay: £11.50-£15 per hour (dependent on experience) An excellent opportunity has arisen for a Chef to join a busy and well established...

We are looking for a creative and passionate Head Chef to join the team at our traditional village pub located in the beautiful Surrey Hills. As Head Chef, you will run the back of house, managing the daily operations of the kitchen. Your responsibilities will include: Directing kitchen operations including food preparation, cooking and clean up. Encouraging...

We are looking for a creative and passionate Head Chef to join the team at our traditional village pub located in the beautiful Surrey Hills. As Head Chef, you will run the back of house, managing the daily operations of the kitchen. Your responsibilities will include: Directing kitchen operations including food preparation, cooking and clean up. Encouraging...

JOB TITLE: Senior Head Chef REPORT TO: Executive Chef (CPU) SALARY: £60K - £70K (DOE) LOCATION: SW19 Our client is an Events Company delivering amazing experiences from music venues to museums, offices to residences including pop-up venues to beautiful gardens! THE ROLE Fully responsible for the provision of seasonal food in a contemporary style in line...

The Chef de partie is responsible for food preparation, maintaining consistent standards whilst helping chefs to develop menus, you will assist the head chef and sous chefs with the successful running of the kitchen ensuring all recipes are followed along with food practices to ensure guest satisfaction across the estate. Responsibilities To prepare food...

The Chef de partie is responsible for food preparation, maintaining consistent standards whilst helping chefs to develop menus, you will assist the head chef and sous chefs with the successful running of the kitchen ensuring all recipes are followed along with food practices to ensure guest satisfaction across the estate. Responsibilities To prepare food...

Senior Head Chef Our client is an Events Company delivering amazing experiences from music venues to museums, offices to residences including pop-up venues to beautiful gardens! Fully responsible for the provision of seasonal food in a contemporary style in line with the company brands, whilst ensuring that all standards of quality, food hygiene and...

Melrose and Morgan is a renowned family-owned business with deep roots in the food industry. Our team of highly skilled chefs are dedicated to creating a wide range of handmade, seasonal dishes daily. We source the finest ingredients from across the country to provide our customers with a broad selection of quality food products. Championing excellent food...

Our client, a dynamic & bustling Production Kitchen is looking for a talented Head Chef to join man age their brigade. As the Head Chef you will create high-quality dishes to meet the demands of our discerning clientele. Managing our experienced culinary team, you will be responsible for executing recipes, ensuring consistency, and maintaining the highest...

Head Chef, available ASAP ! a vibrant hospitality and events company. Offering unforgettable parties, brand events, and company socials. The venue changes with the seasons of the year, with Summer coming into play, they are setting up a beach-themed rooftop style bar and restaurant.They host everything from immersive themed parties to cocktail masterclasses...

Head Chef, available ASAP ! a vibrant hospitality and events company. Offering unforgettable parties, brand events, and company socials. The venue changes with the seasons of the year, with Summer coming into play, they are setting up a beach-themed rooftop style bar and restaurant.They host everything from immersive themed parties to cocktail masterclasses...

Event Chef de Partie Predominantly Monday-Friday 08:00-16:00 Overtime on Events is paid overtime Events Background / Experience is ideal Reports to Head Chef and Sous chef Responsible for All lower level chefs Salary £33-35k + Overtime (depending on experience) Job description overview To be responsible for the safe food produce and deliverance of events...

Event Chef de Partie Predominantly Monday-Friday 08:00-16:00 Overtime on Events is paid overtime Events Background / Experience is ideal Reports to Head Chef and Sous chef Responsible for All lower level chefs Salary £33-35k + Overtime (depending on experience) Job description overview To be responsible for the safe food produce and deliverance of events...

One of most favourite, traditional Members Clubs in London is looking for an experienced Sous Chef to join their culinary team. Requirements: Fresh food background from Hotel or Members Club Must have a good management and supervisory skills and lead by example Must have good craft skills Its not Monday to Friday role, so must have weekend...

Our client a modern restaurant in the heart of Chelsea, which blends authentic Japanese techniques with European twists, made with local seasonal ingredients are looking for an experienced Sous Chef to help manage their brigade. The ideal Sous Chef will be given a basic salary of £45,000 for 48 hours of work per week over 4 days. The Ideal Sous Chef ...

Our client a modern restaurant in the heart of Shoreditch, which blends authentic Japanese techniques with Mediterranean twists, made with local seasonal ingredients are looking for an experienced Head Chef to manage their brigade. This is a fabulous opportunity for a hungry Chef to make their name in the industry. The ideal HeadChef will be given a basic...