Head Chef Fine Dining Restaurant Sunday

Our client a modern restaurant in the heart of Chelsea, which blends authentic Japanese techniques with European twists, made with local seasonal ingredients are looking for an experienced Sous Chef to help manage their brigade. The ideal Sous Chef will be given a basic salary of £45,000 for 48 hours of work per week over 4 days. The Ideal Sous Chef ...

We are looking for an enthusiastic, ideally classically trained chef to join a brigade of 15 chefs in an exclusive private members club in central London. Catering for an a la carte dining room and a busy banqueting department Working 5 days out of 7 with Sundays and Mondays off. Evening shifts finish around 9.30pm/10pm most nights Amazing opportunities to...

Our client a modern restaurant in the heart of Chelsea, which blends authentic Japanese techniques with European twists, made with local seasonal ingredients are looking for an experienced to help manage their brigade. will have fine dining experience & meticulous attention to detail, Japanese experience is a bonus but not essential. In line with the...

Our client a modern restaurant in the heart of Chelsea, which blends authentic Japanese techniques with European twists, made with local seasonal ingredients are looking for an experienced to help manage their brigade. will have fine dining experience & meticulous attention to detail, Japanese experience is a bonus but not essential. In line with the...

Exciting opportunity for a talented Junior Sous Chef to join the prestigious team of this 2 Michelin starred restaurant. £40,000. Job Title: Junior Sous Chef Location: 2 Michelin starred restaurant, Central London Salary: £40,000 Join the prestigious culinary team of a renowned 2 Michelin-starred restaurant as a Junior Sous Chef. We are seeking a...

Fine dining Japanese restaurant, Roketsu is looking for chef in Marylebone, London. The cuisine served at Roketsu is a traditional Kaiseki cuisine prepared by our chef owner who has been trained at a three-michelin starred restaurant, Kikunoi in Kyoto. Our kaiseki course menu changes every month entirely so you will have many opportunities to learn...

Fine dining Japanese restaurant, Roketsu is looking for chef in Marylebone, London. The cuisine served at Roketsu is a traditional Kaiseki cuisine prepared by our chef owner who has been trained at a three-michelin starred restaurant, Kikunoi in Kyoto. Our kaiseki course menu changes every month entirely so you will have many opportunities to learn...

Exciting Opportunity for a Sous Chef in Marylebone's Newest Kitchen. £45,000 Marylebone's newest restaurant is seeking a confident, organized Sous Chef with a passion for culinary excellence, a charismatic personality and a love for using seasonal and fresh produce to make exceptional dishes. Benefits: Competitive £45,000 salary. Work in a...

Bar des Pres, located in the heart of Mayfair, is a prestigious dining destination renowned for its exquisite blend of French elegance and Japanese precision. Our menu is a celebration of luxurious flavours, innovative techniques, and the finest ingredients. We pride ourselves on offering a dining experience that is both refined and unforgettable. Chef de...

Experienced Junior Sous Chef required for 2 Michelin star restaurant within a 5* hotel. £42,000 Role: Junior Sous Chef Location: Central London Location: 2* Michelin restaurant within a luxurious 5-star hotel Salary: £42,000 per annum Join this dynamic culinary team at a prestigious two Michelin-starred restaurant nestled within a luxurious 5-star hotel...

A vacancy has become available for a Chef de Partie to work within this prestigious location near Green Park for a national contract catering company, whilst working Monday to Friday straight day shifts 7am-3;Otherwise a chef de partie looking for a change of direction within your career and development. A real passion for food A fine dining background...

A vacancy has become available for a Chef de Partie to work within this prestigious location near Green Park for a national contract catering company, whilst working Monday to Friday straight day shifts 7am-3;30pm Our client is seeking a real foodie. This may suit a person looking for their first chef de partie role, as you will be supported and developed by...

Experienced Junior Sous Chef required for 2 Michelin star restaurant within a 5* hotel. £Junior Sous Chef 2* Michelin restaurant within a luxurious 5-star hotel Join this dynamic culinary team at a prestigious two Michelin-starred restaurant nestled within a luxurious 5-star hotel in Central London. Competitive salary of £42,000 per annum. Opportunity to...

Head Chef We are currently looking to recruit and experienced Head chef for a luxury hotel in West Sussex. Reporting to the General Manager with responsibility for all aspects of food production to delivering customer excellence in the finished dish. As Head Chef you will be creating a restaurant menu to inspire local patrons, an afternoon tea menu that...

High end Chelsea restaurant is seeking an experienced and skilled Grill Chef to join its team. £16 per hour Competitive pay at £16 per hour. Growth and development within the culinary field. Master the grill, whether it's a jasper, fire, or charcoal grill. Deliver exceptional Modern English and Irish cuisine. Handle high-volume cooking while...

Exciting Opportunity for a Talented Pastry Sous Chef with a Competitive Salary of £45,000. Join an exceptional culinary team at one of London's most prestigious Private Members Clubs, where an exciting opportunity awaits a talented Pastry Sous Chef. The club specializes in Modern Mediterranean cuisine, serving discerning members during both lunch and...

Welcome to GOLDSTAR CHEFS, the UK's main recruitment hub for Asian themed establishments for high calibre international hospitality professionals from around the world as well as within UK. GOOD NEWS IF APPLYING FROM OUTSIDE UK : For BEST salary awards, personal growth and long term job satisfaction choose to work for Goldstar Chefs accredited...

Welcome to GOLDSTAR CHEFS, the UK's main recruitment hub for Asian themed establishments for high calibre international hospitality professionals from around the world as well as within UK. GOOD NEWS IF APPLYING FROM OUTSIDE UK : For BEST salary awards, personal growth and long term job satisfaction choose to work for Goldstar Chefs accredited...

Excellent Opportunity - Busy Hotel - Woking - Straight Shifts Our client based at this busy hotel in the Woking area are recruiting a Chef de Partie for their kitchen brigade. This is an opportunity to join a superb hotel that has an excellent reputation for its food in a busy restaurant as well as functions. The hotel can offer a 45 hour week and straight...

Excellent Opportunity - Busy Hotel - Woking - Straight Shifts Our client based at this busy hotel in the Woking area are recruiting a Chef de Partie for their kitchen brigade. This is an opportunity to join a superb hotel that has an excellent reputation for its food in a busy restaurant as well as functions. The hotel can offer a 45 hour week and straight...