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Senior Sous Chef

2 months ago

London, United Kingdom COREcruitment Ltd Full time

Senior Sous Chef – 48-50k Award winning restaurant

Fitzrovia

Job Role: Senior Sous Chef

Food Style: South American inspired

Restaurant Size: 80 covers plus PDR

Daily Covers: up to 250

Contracted Hours: 45-48

Brigade size : 8-12

Salary: 48-50k including service charge

Report to : Executive head chef

Location: London Fitzrovia

I am super excited to be working with an award winning restaurant looking for a committed senior sous chef to assist in running one of London’s most iconic restaurants featuring a beautiful restaurant, terrace and bar and top corporate events.

The menu is fine dining, south American inspired and the kitchen is amazing, with josper and hibachi grills. Your role will be to help the executive head chef run the team and the service. You will also be involved in menu creation as this is a senior role.

We are looking for a really strong senior sous for this, a leader and a chef with experience in fine dining and can execute precision with cooking.

You will be hands on, cooking high quality local ingredients, supervising a team of chefs through service and reporting to senior management. Your role will be to motivate and guide your BOH team and also monitor high standards across the site.

There is a well run kitchen and restaurant that can serve up to 250 covers when busy with fresh, seasonal and sustainable modern European food with a south American twist.

If this sound like you then - Apply today

Contact Olly at COREcruitment

COREcruitment are experts in recruiting for Hospitality, Catering, Leisure, Retail, FM, Property and Construction sectors. We currently have live roles across the UK, Middle East, Europe, Africa, North & Central America and South East Asia.