Bar and Wine Manager

3 weeks ago

United Kingdom in Newbury Full time

Job Description:nA neighbourhood fixture in the heart of Islington,Bellanger is a lively café, restaurant and bar, serving brunch, lunchand supper dishes inspired by the coastal regions of theMediterranean, as well as a selection of brasserieclassics.
The restaurant combines elegant period detailingwith a relaxed layout and a generous pewter-topped bar at its heart.Its characterful interior is an ideal setting for weekend brunch, aleisurely lunch or supper and cocktails.
Why work with us asa Wine Bar
nWSET and CMSsponsorshipnRegular wine masterclass and opportunities to join winerytripsnAccess personalised training, mentorship programmes, clearcareer paths and genuine opportunities for personaldevelopment.nHighly attractive bonuses in our Refer a Friend scheme,as well as other reward and incentive programmes.nDiscounts on gymmemberships, retail and travel.nIndustry supplier trips as well asaccess to masterclasses and workshops.nEnjoy discounted rates at any of our restaurants as well asMinor Hotels globally.nAn additional day's holiday every year, foryour first five years.nAccess to Mental Health counselling, plus legaland financial advice via our employee assistance programme.nThe role of Wine BarManager:
Helping to manage the day to day operation of therestaurant barnEnsuring that all company standards are adhered tonMenudevelopment in collaboration with the Head of Wine and Head ofBarsnTaking every step to enhance guest experiencesnTraining,development and supervision of bar team membersnEffectively handlingguest queries, complaints and feedbacknAn integral part of the widermanagement teamnSupporting recruitment, induction and appraisals ofnew employees
looking for in aWine Bar Manager:
Expertise in European wines, a keeninterest in Orange and Natural wines, and proficiency in classiccocktails
A true understanding of quality service and a closeeye for detailnActively engage with guests and develop a database ofwine enthusiasts.nSupervise all wine-related activities andevents.nThe desire to strivefor excellence and inspire othersnTo embody the highest standards ofhospitality and service deliverynA good level of financial awareness,cost control and payrollnA good level of knowledge in Health & FoodSafetynApplicants will need to be able to commit to being availablefor all days and all shifts on the rotanStrong verbal and writtencommunication skills are essentialnExperience of working in a seniorbar management role within a similar quality restaurantenvironmentnExpected earnings from £18.of The Wolseley on Piccadilly,The Delaunay in Aldwych, Brasserie Zédel in Soho, Colbert in Chelsea,Fischer's in Marylebone, Soutine in St John's Wood, Bellanger inIslington, Manzi'sin
The WolseleyHospitality Group is based on a foundation of values which we are allproud to commit to.

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