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Bar Manager
4 months ago
Company Description
Jones & Sons, the restaurant behind the hit film Boiling Point, is a multi-platform hospitality company based in Hackney that has now proudly been open for over 10 years.
The business comprises of:
- 180-cover restaurant with a courtyard and private function room in Hackney
- 160-cover restaurant with private dining room, function room, and cocktail bar in South Woodford (Opening June 2024)
- Outside catering division providing food to the fashion, photography, TV & Film industries
- An 8000 sq ft events space / Photography Studio for Weddings and Private Events complete with a commercial kitchen
- Two 7.5 tonne Catering Truck purpose-built for larger on-location TV & Film Shoots
- A cafe located in a prominent London film studio lot
Role Description
This is a full-time (Wednesday to Sunday) on-site role for a Bar Manager at Jones & Sons in London. The Bar Manager will be responsible for managing the day-to-day operations of the bar, including overseeing staff, ensuring quality customer service, managing inventory and supplies, and creating a welcoming and enjoyable atmosphere for guests.
Qualifications
- Prior experience in a similar role in the hospitality industry
- Strong leadership and communication skills
- Excellent knowledge of beverage preparation and service
- Ability to manage inventory and handle cash transactions
- Knowledge of health and safety regulations
- Customer-oriented mindset and ability to provide exceptional service
- Ability to work in a fast-paced and high-pressure environment
- Strong organizational and multitasking skills
- Flexible schedule, including evenings and weekends
- Must be legally eligible to work in the UK
Benefits
- Discounted or free food
- On-site parking
Pay - £38,000 per annum