Bakery Shift Manager

3 weeks ago


United Kingdom D R Newitt Recruitment Full time

My client is a renowned bakery known for its artisanal bread and delightful pastries. With a dedication to excellence and a passion for quality, my client has become a leader in the industry supplying to both retail and foodservice.

Position Overview:

I am currently seeking a talented Bakery Shift Manager with expertise in dough mixing to join my client's dynamic team. This role will be instrumental in leading the dough mixing process, ensuring top-notch quality and consistency in the baked goods.

Key Responsibilities:

  • Lead and supervise the dough mixing team, providing mentorship and guidance to maximize performance and efficiency.
  • Oversee all aspects of the dough mixing process, from ingredient preparation to fermentation, to maintain the highest standards of taste and texture.
  • Monitor ingredient inventory levels and coordinate with purchasing to ensure timely replenishment.
  • Uphold strict sanitation and safety protocols to ensure a clean and safe working environment.
  • Implement quality control measures to uphold my client's reputation for excellence in every batch of baked goods.

Qualifications:

  • Proven experience in dough mixing and bakery production, with a deep understanding of dough properties and fermentation.
  • Strong leadership skills with the ability to motivate and inspire a team to achieve shared goals.
  • Exceptional communication and interpersonal skills, with the ability to collaborate effectively with colleagues.
  • Detail-oriented approach with a commitment to maintaining high standards of quality and cleanliness.
  • Flexibility to work varied shifts, including early mornings, evenings, weekends, and holidays.


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