Head Chef

2 weeks ago

Nottingham Nottinghamshire, United Kingdom Olivers Group Full time

Job Title: Head Chef


Want to apply Read all the information about this position below, then hit the apply button.

Company: The Olivers Group

Location: Various Venues in Nottingham, NG16

Salary: Competitive + Benefits

About The Olivers Group: The Olivers Group is a family-run company with a passion for creating memorable dining and entertainment experiences. With four diverse venues under our belt, including the vibrant Lion By Olivers, the cozy Olivers Pub and Kitchen, and our exciting outdoor events company, every day with us is an adventure. Whether its a night of AR Darts, a round of Crazy Golf, or indulging in our Gastro Pub cuisine, we promise a work environment thats as dynamic as it is fun.

Role Overview: We are seeking an innovative and driven Head Chef to lead our culinary teams across our unique venues. This is more than just a kitchen role its an opportunity to bring your culinary vision to life. We believe in giving our chefs the creative freedom to design and develop menus that excite our guests and reflect the personality of each venue. If you're looking for a place where your creativity is valued and no two days are the same, The Olivers Group is the place for you.

Key Responsibilities:

  • Menu Development: Design, create, and execute innovative menus tailored to each venue's unique vibe, whether its the lively atmosphere at The Lion By Olivers or the cozy setting at Olivers Pub and Kitchen.
  • Team Leadership: Lead, inspire, and mentor a team of passionate chefs, ensuring high standards of quality, creativity, and consistency across all dishes.
  • Event Catering: Collaborate with our outdoor events team to craft bespoke menus for a variety of events, from intimate gatherings to large-scale outdoor experiences.
  • Operational Excellence: Oversee all kitchen operations, including stock management, ordering, and ensuring compliance with health and safety standards.
  • Guest Experience: Work closely with the front-of-house team to ensure a seamless and exceptional dining experience for our guests.
  • Innovation: Stay ahead of culinary trends and continuously bring fresh ideas to the table, enhancing our offerings and keeping our venues at the cutting edge of the food and beverage industry.

What We Offer:

  • Creative Freedom: We dont want our menus we want yours. Your culinary creativity is the key to our success.
  • Dynamic Work Environment: With four distinct venues and a variety of events, no two days are the same. Expect an exciting and ever-changing work experience.
  • Family Atmosphere: As a family-run business, we pride ourselves on a supportive and inclusive work culture where every team member feels valued.
  • Benefits Package: Competitive salary, generous holiday allowance, and perks including a gym membership to help you maintain a healthy work-life balance.
  • Growth Opportunities: As we expand, there are plenty of opportunities for career progression within The Olivers Group.

Qualifications:

  • Proven experience as a Head Chef or Senior Sous Chef, ideally in a multi-venue operation.
  • Strong leadership skills with a passion for developing talent within your team.
  • Exceptional culinary skills with a flair for creativity and innovation.
  • Ability to thrive in a fast-paced, ever-changing environment.
  • Excellent understanding of kitchen operations, health, and safety standards.

How to Apply: If youre ready to take the lead in a role that offers creativity, variety, and the chance to shape the culinary direction of a dynamic company, wed love to hear from you. Please send your CV and a cover letter detailing your vision for our menus to [email address].

Join The Olivers Group where your culinary creativity drives our success


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