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Sous Chef
2 months ago
Sous Chef needed to work for a short term contract from 6th - 13th September in the Ipswich area. As this is working for an enhanced security client, security vetting will be required. The client has advised that you must have been a resident in the UK for the last 3 years for this to take place.
What do you get
- Hourly rate of £18 per hour plus holiday pay (which can be taken until the end of December).
- Weekly payments every Friday.
- You choose when you work to fit around your lifestyle.
- Opportunities for further work after this assignment.
What do we need
- Most importantly, you should have at least 2 years of experience working at the level you are applying for.
- As these are roles in an enhanced security environment - you will be required to complete a vetting process.
- A passion for food You should want to be in the kitchen, producing great food.
- You should be able to provide 2 checkable references from previous employers.
- A valid right to work in the UK must be provided at the interview stage.
Apply today, for a chat on the phone regarding your application
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