Michelin Star Sous Chef

2 days ago


Carlisle, United Kingdom Ginger Recruitment Services Limited Full time
Sous Chef£40,000 + BenefitsCarlisle
Benefits:
  • Annual bonus paid bi-monthly
  • Private healthcare coverage
  • Exceptional training and development opportunities
  • Meals and uniform included
  • Outstanding career progression opportunities within a thriving and expanding business
  • Support for participation in top industry competitions
  • Staff discount of up to 50% on food and beverages

Join the team as a Sous Chef at a Michelin star establishment known for its exceptional cuisine and dedication to excellence. This is an exciting opportunity for someone with a strong background in AA rosetted or Michelin-starred kitchens, who is ready to take on a management-focused role. Contribute to the teams success while developing your career in an environment that values leadership, creativity, and attention to detail.
Sous Chef Ideal Profile:
  • Experience in 3 AA Rosetted or Michelin-starred kitchens, with a focus on fine dining
  • Proven leadership abilities and experience managing teams in a professional kitchen setting
  • Passionate about creating outstanding dishes that combine innovation with classic techniques
  • Skilled at fostering a positive and collaborative team culture, mentoring junior chefs effectively
  • Strong organisational skills, ensuring smooth kitchen operations and adherence to quality standards
  • Committed to maintaining the highest levels of food quality, presentation, and sustainability

Sous Chef Responsibilities:
  • Manage a specific section of the kitchen, ensuring all dishes meet exacting standards of quality and presentation
  • Provide leadership and mentorship to junior team members, helping them to grow and excel
  • Collaborate with the Head Chef on menu development, focusing on creativity and fine dining excellence
  • Oversee stock management, ensuring ingredient freshness and minimising waste
  • Ensure smooth day-to-day kitchen operations, meeting the demands of a high-end dining service
  • Uphold health and safety standards, maintaining cleanliness and order in the kitchen


By submitting your CV to Ginger Recruitment Services Ltd (GRSL), you are consenting to GRSL providing you with recruitment services as an agency defined under the Employment Agencies Act 1973 and authorising GRSL to work seek on your behalf. You are consenting to your CV being forwarded to clients via electronic mail. You are also giving your consent to your personal data being included on a computerised database and its use in order to secure employment.

AMRT1_UKCT



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