Sous Chef

Role:Sous Chef Location: JerseyEmployer: HotelSalary / Rate of pay: £40000Platinum Recruitment is working in partnership with a stunning 4 star hotel on Jersey in the Channel Islands who are looking for an experienced Sous Chef to join their team.What's in it for you?Looking for a quality employer based in a picturesque locations in Jersey? Take a look at...

**Sous Chef**: - **St Austell**: - **Hotel, Restaurant and Spa operation**: - **Salary up to £30,000pa** Excellent career move for an ambitious Sous chef looking to join a luxury hotel promoting its stunning menu. Based in one of Cornwall’s popular towns - this thriving, busy restaurant/ hotel and spa is going from strength to strength. We are...

Sous Chef - French European Brasserie * Central London * Salary to £55k * Gym Membership, Private Medical, Staff Discount scheme * Christmas off, Meals on duty * Excellent development and promotion possibilities * Sous Chef job vacancies in London Rhubarb Recruitment is searching for a Senior Sous Chef or Sous Chef for a busy modern...

**Banqueting Sous Chef - St Albans - Accommodation available** We are currently looking for an experienced Banqueting Sous Chef to support the Head Chef with the production of high-quality food for the busy Conference & Banqueting function of this beautiful luxury hotel in St Albans. **The Place** Our client is a luxury country house hotel and spa in St...

Role: Sous Chef Location: Jersey Employer: Hotel Salary / Rate of pay: £40000 Platinum Recruitment is working in partnership with a stunning 4 star hotel on Jersey in the Channel Islands who are looking for an experienced Sous Chef to join their team. What's in it for you? Looking for a quality employer based in a picturesque locations in...

A live in position of **Head Chef** is available at a luxury country house hotel which has a great reputation for offering its guests high quality dining in all the hotel food outlets. In this role of Head Chef, you will be responsible for therunning of the Brasserie Restaurant in the hotel and will work closely with the group executive chef. The Brasserie...

C&N Recruitment are currently recruiting for a Sous Chef to join a fantastic kitchen team in their brasserie restaurant at a 4* Hotel. The Brasserie will soon be going through a stunning refurbishment, we are on the search for a talented Sous Chef to join the team and help evaluate the dining experience. You will be responsible for daily operations of the...

My client near St Austell are seeking an experienced Sous or Senior Sous Chef to expand their busy Kitchen Team. Using only locally sourced produce, you will ensure that standards are kept high at all times. The right candidate will be capable to use initiative and be proactive as well as being passionate about food within a vibrant, hardworking team. You...

Job Title: Executive Sous ChefLocation: Langan's Brasserie, near Green Park station.About the Role:We are seeking a highly skilled Executive Sous Chef to join our kitchen team at Langan's Brasserie. The successful candidate will be responsible for assisting the Head Chef in managing the day-to-day operations of the kitchen.Key Responsibilities:Assist the...

Are you passionate about modern cuisine and inspired by the finest local produce?Join our team at Seaton House, where we enjoy the finest seafood and shellfish from the East Coast of Scotland and beyond, prepared with real love and respect.Were seeking an experienced Sous Chef to join our prestigious kitchen team and elevate our guests' dining experience.At...

We are currently seeking an Executive Sous Chef to join our team at Great Northern Hotel in London. This is an exciting opportunity for a highly skilled and experienced chef to take on a leadership role within our kitchen team.We offer a competitive salary of £55,000 - £65,000 per annum, depending on experience, as well as a range of benefits including...

About the RoleWe are seeking a highly skilled and motivated individual to join our kitchen team as a Sous Chef Assistant. In this role, you will be responsible for supporting the senior chef in the preparation and presentation of high-quality cuisine for our events.

Chef OpportunitiesWe are a dynamic and innovative Italian restaurant in Central London, known for our creative take on traditional Italian cuisine. We are currently seeking a talented Junior Sous Chef to join our team and help us bring fresh, seasonal flavours to the table.As a Junior Sous Chef, you will be responsible for assisting the head chef in the...

My client near St Austell are seeking an experienced Sous Chef to expand their busy Kitchen Team. Using only locally sourced produce, you will ensure that standards are kept high at all times. The right candidate will be capable to use initiative and be proactive as well as being passionate about food within a vibrant, hardworking team. You will need to be...

Executive Sous ChefWe are seeking an exceptional Executive Sous Chef to join our culinary team at Voyage with Adam Simmonds in Kings Cross. As a key member of our kitchen operations, you will be responsible for leading a team of skilled chefs and contributing to the delivery of our Scandinavian Fine Dining menu.About the Role:Liaise with the Chef Patron to...

Sous Chef - St NeotsYou love real cooking. We love real cooking. Customers love real cooking. It's a no-brainer so you wonder why so many other places don't do it. We do it, and you'll be doing it with us - fresh, customer led, and with high-quality ingredients. As Sous Chef, you'll be the Head Chefs' go-to for support, leading and engaging the kitchen team...

Role Overview">We are currently seeking an experienced Chef de Partie to join our culinary team at HAC, one of London's most unique and historic event venues. As a key member of our kitchen staff, you will be responsible for assisting the Sous Chefs in menu preparation, food presentation, and maintaining high standards of hygiene and safety.

C&N Recruitment are currently recruiting for a Banqueting Sous Chef to join a fantastic kitchen team in their conference and banqueting function at a 4* Hotel.You will be responsible for daily operations of the kitchen and food production and ensure the quality of the food is being maintained. You will also assist the Head Chef with making sure all policies...

I am currently in need for a sous chef for my restaurant in **Freckenham**, Cambridgeshire. Start **ASAP. £27000-£28000** per year + **additional bonuses. Discounts. Accomodation available.Training and Development Programs. **Company requirements**: - Ability to adapt in a fast pace kitchen - Creativity to produce a full menu suited to the environment -...

Sous Chef Brasserie Restaurant at Sopwell House Full-Time Role, £36,000 per annum Nestled in the beautiful Hertfordshire countryside, Sopwell House is a luxury country house hotel known for its award-winning spa, fine dining, and impressive conference and banqueting facilities.With our Brasserie restaurant soon to be undergoing a stunning refurbishment, we...