Sous Chef
6 days ago
As Sous Chef you will be:
- Working straight Shifts starting at 12pm till finish (48-50hours per week)
- Pub is closed Sunday nights and all day Monday and Tuesday
- Modern British & Country Pub menu
- 50-cover restaurant with outdoor seating
- Additional exclusive function work
- Opportunity to progress and grow in the business
- Managing team in Head Chefs absence
Fire Group Perms Ltd are acting as an employment business in relation to this vacancy.
Due to UK Employment Laws we are only able to work with Candidates that are eligible to live & work In The UK
AMRT1_UKCT
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