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    We are seeking a skilled Cook to join our team at Leonard Cheshire, a residential care home for adults with physical disabilities.The successful candidate will be responsible for delivering a varied menu that is healthy and nutritionally balanced, meeting specific dietary requirements for our customers.Working within an agreed budget, you will have...

Cook

2 months ago

Colwyn Bay, United Kingdom Leonard Cheshire UK Full time
Part-time, 18 hours with scope for overtime when required.
Eithinog is home for 34 adults with physical disabilities.
Are you passionate about providing appetising, varied and well-presented meals?
If so, we would love to hear from you, to help us make a positive impact every day on the lives of people with a disability.
We are looking for an experienced Cook to join our great team. You will be required to deliver a varied menu that is healthy and nutritionally balanced, meeting specific dietary requirements for customers in our residential care home.
Working within an agreed budget, you will have responsibility for an efficiently run kitchen, supervising staff who will assist in food preparation. You will ensure that exceptional levels of hygiene and cleanliness are maintained at all times, meeting Health, Safety and other regulatory requirements.
Please see the job description (link below) for more details.
To be successful in this role you will have:
  • Experience working in a kitchen environment.
  • A recognised catering qualification (Level 3 Food Hygiene Certificate and additional HACCP accreditation, or Level 4 Food Hygiene Certificate / commitment to work towards.
  • Flexibility to work within rostered hours.

Your benefits and rewards
As well as competitive pay, we offer a wide range of employee rewards such as Wagestream, the option to withdraw up to 40% of your pay before pay day, free Blue Light card with discounts for high street retailers, eating out and fun family days. There is also a free DBS check, generous annual leave, contributory pension scheme, excellent training programmes relevant to your role and so much more
If you have any questions or further enquiries, please contact