Sous Pastry Chef

4 weeks ago


Camden Area, United Kingdom Hospitality & Catering Solutions Ltd (H&C) Full time
Job Title: Pastry Sous Chef

H&C Solutions is thrilled to present the chance to work in the role of Pastry Sous Chef at one of London's most luxurious five-star hotels. The restaurant prides itself on procuring the freshest organic ingredients for its chefs. Their menus are crafted using sustainable, seasonal produce to create innovative patisserie masterpieces.

Pastry Sous Chef Benefits:nfantastic salary package of £50,000+nwill only work 45 hours per week.nis paid hourly.ninput on menusnand uniform provided whilst on duty.npension schemes.nLaundry Service – for all uniform.nreferral schemes up to £1500.nwhen dining within the group.nmeal and present on your birthday.nmaternity & paternity cover.nof the month awards.

Pastry Sous Chef Requirements:ninspirational leader who can guide junior members through a busy service.nideal Pastry Sous Chef will possess creativity, passion, and exceptional leadership skills.nPastry Sous Chef applicants must have worked at a Sous level and ideally worked within a five starred hotel or Michelin starred restaurant previously.


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