Cook

2 weeks ago


Truro, Cornwall, United Kingdom St George's Hotel Limited Full time
'''Duties'''

  • Prepare and cook delicious meals according to the menu and recipes provided
  • Ensure that all food is prepared in a timely manner and meets quality standards
  • Follow proper food handling and safety procedures to maintain a clean and sanitary kitchen environment
  • Collaborate with the kitchen team to ensure smooth operations and timely service
  • Assist in the planning and development of new menu items
  • Monitor inventory levels and communicate any shortages or needs to the appropriate personnel
  • Maintain a clean and organized work area, including proper storage of ingredients, utensils, and equipment
'''Requirements'''

  • Knowledge of food preparation techniques and culinary terminology
  • Familiarity with kitchen equipment and utensils
  • Ability to work in a fastpaced environment while maintaining attention to detail
  • Strong knowledge of food safety practices and regulations
  • Excellent communication and teamwork skills
  • Ability to follow recipes accurately and adapt as needed
  • Flexibility to work various shifts, including weekends and holidays


If you are passionate about cooking delicious meals, have experience working in a fast-paced restaurant environment, and are committed to maintaining high food quality standards, we would love to hear from you.

Join our team as a Cook today

Job Types:
Part-time, Permanent

Pay:
£11.00-£15.00 per hour

Expected hours: 25 per week

Benefits:

  • Company pension
  • Discounted or free food
  • Employee discount
  • Flexitime

Schedule:

  • Day shift
  • Overtime
  • Weekend availability

Supplemental pay types:

  • Bonus scheme
  • Yearly bonus

Ability to commute/relocate:

  • Truro, Cornwall: reliably commute or plan to relocate before starting work (required)

Experience:

  • Cooking: 1 year (preferred)
  • Kitchen experience: 1 year (preferred)

Work Location:
In person
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