Permanent Cook

3 weeks ago


Neath Port Talbot, United Kingdom Neath Port Talbot Council Full time

Main Purpose of Post

Responsible for the ordering, preparation, cooking and service of meals. Also responsible for the organisation and supervision of staff and to work to a high standard to provide a quality service.

Main Duties and Responsibilities

Preparation and cooking of all food for service in line with The Healthy Eating in Schools Regulations 2013 and to the standards laid down by Management. Working in accordance with agreed schedules, and comply with all Food and Health and Safety Regulations.

Setting up of Servery Counter and service of food, practising portion control as per guidelines, also ensuring good food presentation.

When applicable, washing up of crockery, cutlery and kitchen utensils, ensuring good Health and Safety Practices.

Maintenance of a clean work area by ensuring regular cleaning of all equipment, storerooms and ancillary areas.

Organise, supervise and train staff to ensure even distribution of work and quality of service to the Customer. Identify staff and own training needs.

Adjusting food orders that are generated centrally. 

Maintenance of stock system, ensuring safekeeping of goods in stock.

Processing of Administration as required by Management.

Correct operation of Citrus.

To undertake such duties as may reasonably be required of you commensurate with your salary grade and within your capabilities.


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