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Restaurant General Manager
2 months ago
My client needs an energetic and experienced Restaurant Manager to lead a team at a unique and iconic venue in Cardiff. This is an extraordinary opportunity to manage a restaurant within a setting that combines rich history with a modern twist, offering a truly unique environment.
In this role, you'll have the chance to shape an exceptional dining experience in a place where tradition meets contemporary flair. If you're passionate about hospitality and thrive in distinctive surroundings, this could be the perfect next step in your career
Key Responsibilities
- Train, motivate, and lead staff to deliver outstanding service
- Ensure a consistently high-quality dining experience by maintaining service standards and addressing customer feedback.
- Oversee daily operations, including opening and closing procedures, inventory management, and staff scheduling.
- Prepare and present regular reports on operational performance, financial results, and customer satisfaction.
Key Skills
- Experience in the hospitality industry, preferably in a restaurant or hotel setting
- Strong leadership and team management skills
- Knowledge of culinary arts and food production processes
- Excellent communications skills and the ability to lead a team
