Training Chef
1 month ago
I'am excited to announce that "WE ARE HIRING" for our New Opening Restaurant "The Cocochine" in Mayfair. Mayfair’s Hamiltons Gallery owner Tim Jefferies and Chef Larry Jayasekara open The Cocochine , restoring, renovating and reimagining the historic property in Bruton Place.
Located in a former mews house at 27 Bruton Place off London’s Berkeley Square, Tim and Larry have approached the property as custodians, preserving and enhancing the 4-story building to house their new restaurant, The Cocochine .
Collaborate with the Head Chef to execute creative and high-quality menu offerings.
Contribute to menu development and the introduction of seasonal specials.
# Kitchen Operations:
Oversee day-to-day kitchen operations, including food preparation, cooking, and plating.
Manage inventory, ordering, and kitchen hygiene to meet health and safety standards.
Support the Head Chef in maintaining a smooth and efficient kitchen workflow.
# Work closely with kitchen staff to provide guidance and support in executing culinary tasks.
Foster a positive and collaborative atmosphere within the kitchen team.
Assist in training and development of kitchen staff members.
# Quality Assurance:
Conduct regular quality checks to ensure the highest standards are met.
Address any issues or concerns related to food quality and presentation promptly.
# Proven experience as a Chef in a high-end restaurant or upscale dining establishment.
Proficient knowledge of various cuisines, cooking techniques, and food presentation.
Adaptability and composure in a fast-paced kitchen environment.
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Training Chef
5 days ago
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