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Training Restaurant Supervisor

1 month ago

Richmond upon Thames Greater London, United Kingdom Richmond Hill Hotel Full time €30,000

We are looking for an exceptional Food & Beverage Supervisor to come and join us at Richmond Hill Hotel.
Located in the heart of Londons greenest borough, we are an independently owned Georgian hotel, just a stone through from the royal park. Our team are the heart and soul of everything we do at the hotel, and their hard work and dedication have earned us recognition from prestigious organizations such as The Sunday Times and The Caterer for being one of the leading employers in the industry.
The award-winning culture at the hotel is progressive, independent, and free-spirited - its just the fabric of the buildings thats historic, not our approach to business. From our paint to our people, we are a refreshing break from the cookie-cutter hotel chain experience, and we encourage everyone to bring their authentic, best selves to work every day. Instead, we believe it takes genuine care, thoughtfulness and a team empowered to be creative with their service. These are the qualities that keep our guests coming back time and again.
Youll enjoy a competitive annual salary of £28,386.80 plus a monthly service charge averaging £500 per month.
Access to hundreds of online perks & discounts
Free health cashback plan for you and your family
Extra days holiday for every year you work for us (up to 5 additional days)
Salary sacrifice schemes to help you buy a bike, laptop, or gym membership
Bespoke career development through internal and external training schemes
Free meals on duty
Refer a friend scheme, with up to £500 incentive
Hotel recognition Programme including our Employee of the Month and Manager of the Quarter awards, long service awards, rewards payments
Free parking on site
Flexible working patterns, as well as much more
Is the Food & Beverage Supervisor role right for me?
Are you an experienced Food & Beverage Team leader looking for the next step in your career? Or are you currently a Food and Beverage Supervisor looking to develop further your leadership skills? We are looking for energetic and enthusiastic individuals with a keen desire to drive the team to deliver outstanding, memorable service at Richmond Hill.
As Food & Beverage Supervisor, you will be running the daily operation of our 144 on the Hill Bar and Restaurant on a shift basis, leading the team and to ensure our customers receive the memorable experience we strive for during their dining experience. It is essential to drive and maintain standards of quality to provide efficient, fast, and polite service at all times to maintain the reputation of our restaurant. You must have the ability to supervise and provide support to the operation as well as leading by example when interacting with customers, you will be able to work under pressure in a lively, quirky, and time-sensitive environment.
Be personable and engaging with our guests in a service style that is relaxed yet professional.
Being key support to the Restaurant and Bar Manager in the running of the department.
A hunger for hospitality and going the extra mile.
A creative approach to your role we believe that a game changing idea can come from anyone, anytime.
Someone who thrives in a dynamic and vibrant environment and is committed to delivering exceptional hospitality.