Current jobs related to Catering Head Chef - Edenbridge Kent - Lingfield Park Resort

  • Head Chef

    2 weeks ago

    Charing, Kent, United Kingdom Harrison Catering Services Full time €30,000

    Head Chef Term Time Find out if this opportunity is a good fit by reading all of the information that follows below. 40 Hours per week Monday to Friday, 8 hours per day Harrison Catering Services are an independent, family-owned company, which has achieved consistent growth year after year by keeping the core values upon which it was founded - family,...

  • Head Chef

    2 weeks ago

    Charing, Kent, United Kingdom Harrison Catering Services Full time €30,000

    Head Chef Term Time 40 Hours per week Monday to Friday, 8 hours per day Harrison Catering Services are an independent, family-owned company, which has achieved consistent growth year after year by keeping the core values upon which it was founded - family, respect, honesty, pride and exceptional performance, together known as the Harrison Five...

  • Head Chef

    1 month ago

    Edenbridge, United Kingdom C&E Recruitment Full time

    Hotel Head Chef We are currently looking for an experienced hotel Head Chef to lead the kitchen team with the appropriate skill set to deliver exceptional service to the hotels clients and guests.The Perks The Head Chef will receiveA competitive salary of up to £46,80045 hours per weekContributory pension schemeFree gym and swim onsiteFree parkingPersonal...

  • Retail Sous Chef/Lead Chef

    3 months ago

    Edenbridge, United Kingdom Constellation Careers Full time

    Retail Sous Chef/Lead Chef – Hever Castle - KentAccommodation Available5 over 7 daysAt RA Venues, we inspire great experiences at some of the UK’s leading cultural and heritage destinations. From canapés at Glyndebourne to feeding hungry herbivores at Bristol Zoo, or sophisticated afternoon teas in Liberty London to alfresco brunches at the River...

  • Retail Sous Chef/Lead Chef

    3 months ago

    Edenbridge, United Kingdom Constellation Careers Full time

    Retail Sous Chef/Lead Chef â Hever Castle - KentAccommodation Available5 over 7 daysAt RA Venues, we inspire great experiences at some of the UKâs leading cultural and heritage destinations. From canapés at Glyndebourne to feeding hungry herbivores at Bristol Zoo, or sophisticated afternoon teas in Liberty London to alfresco brunches at the River...

  • Executive Chef

    9 hours ago

    Edenbridge, Kent, United Kingdom Constellation Careers Full time

    Job Title: Executive ChefJob Summary:We are seeking a highly skilled and experienced Executive Chef to lead our retail catering team at Hever Castle. As a key member of our team, you will be responsible for planning, organizing, and directing the preparation and cooking of food, ensuring that our company's reputation for quality is always enhanced.Key...

  • Executive Chef

    1 day ago

    Edenbridge, Kent, United Kingdom Constellation Careers Full time

    Job Title: Executive ChefJob Summary:We are seeking a highly skilled and experienced Executive Chef to lead our retail catering team at Hever Castle. As a key member of our team, you will be responsible for planning, organizing, and directing the preparation and cooking of food, ensuring that our company's reputation for quality is always enhanced.Key...

  • Sous Chef

    2 weeks ago

    Charing, Kent, United Kingdom Collins King & Associates Limited Full time €40,000

    An independently owned events company based in West London are looking to recruit a passionate and driven Sous Chef to work alongside the Head Chef and owner to lead events and the production unit catering for Corporate Events working predominantly Monday to Friday.They are looking for a Sous chef who is willing to work alongside the Head Chef Chef to help...

  • Sous Chef

    2 weeks ago

    Charing, Kent, United Kingdom Collins King & Associates Limited Full time €40,000

    An independently owned events company based in West London are looking to recruit a passionate and driven Sous Chef to work alongside the Head Chef and owner to lead events and the production unit catering for Corporate Events working predominantly Monday to Friday.They are looking for a Sous chef who is willing to work alongside the Head Chef Chef to help...

  • Second Chef

    6 days ago

    Kent, United Kingdom Cinnamon Care Full time

    2nd Chef/Cook - Sociable hours!£17.85 per hour plus benefits40 Hours per week to include alternate weekends A Top 20 Care Home Group 2024! Awarded One Of The ‘UK's Best Companies To Work For Emerson Grange is a stunning 85-bedroom care home that provides the most luxurious surroundings and the very best care and support. As part of the development there...

  • Head Chef Hotel

    2 weeks ago

    Tunbridge Wells, Kent, United Kingdom Ashdown Appointments Full time

    Head Chef - £50,000 superb hotel fresh, seasonal cuisine -Make sure to apply quickly in order to maximise your chances of being considered for an interview Read the complete job description below.This stylish, award-winning hotel is currently seeking a talented Head Chef to take over the day to day running of the kitchen. They cater for the a la carte...

  • Chef

    1 month ago

    Kent, United Kingdom New Appointments Group Full time

    Chef needed in Dover!This is a temporary position as a Chef for a minimum of 4 weeks at a local tourist attraction site.It is essential for the successful candidate to have a Level 2 qualification in Food Safety as a minimum and previous experience within a Catering based role.This opportunity will see you supporting the Head Chef and catering team with food...

  • Head Chef

    2 months ago

    Edenbridge, South East, United Kingdom C&E Recruitment Full time

    Hotel Head ChefCheck out the role overview below If you are confident you have got the right skills and experience, apply today. We are currently looking for an experienced hotel Head Chef to lead the kitchen team with the appropriate skill set to deliver exceptional service to the hotels clients and guests.The Perks The Head Chef will receiveA competitive...

  • Breakfast chef

    3 months ago

    Edenbridge, Kent, Kent, United Kingdom Constellation Full time

    We're currently recruiting an ambitious Breakfast Chef to help us create exceptional food experiences for our overnight guests at Hever Castle. As a Breakfast Chef, you will have experience in both AâLa Carte and Buffet service. 5 over 7 days Accommodation AvailableYour key responsibilities will include: Preparing, cooking and presenting our hot and...

  • Breakfast chef

    3 months ago

    Edenbridge, Kent, Kent, United Kingdom Constellation Full time

    We're currently recruiting an ambitious Breakfast Chef to help us create exceptional food experiences for our overnight guests at Hever Castle. As a Breakfast Chef, you will have experience in both A’La Carte and Buffet service. 5 over 7 days Accommodation AvailableYour key responsibilities will include: Preparing, cooking and presenting our hot and...

  • Second Chef

    3 days ago

    Swanley, Kent, Kent, United Kingdom Cinnamon Care Full time

    2nd Chef/Cook - Sociable hours!£17.85 per hour plus benefits40 Hours per week to include alternate weekends A Top 20 Care Home Group 2024! Awarded One Of The ‘UK's Best Companies To Work For Emerson Grange is a stunning 85-bedroom care home that provides the most luxurious surroundings and the very best care and support. As part of the development...

  • Chef Manager

    1 month ago

    Charing, Kent, United Kingdom Accent Catering Services Ltd Full time €35,000

    Are you looking for an exciting role where you can build your career while also maintaining a healthy work/life balance? Then you could you be the exceptional Chef Manager that we are looking for! Chef Manager - London SW3 Up to £35,000 per annum DOE 40 hours per week Monday to Friday term-time only! We want you... People are the most important ingredient...

  • Event Sous Chef

    2 weeks ago

    Charing, Kent, United Kingdom Collins King & Associates Limited Full time €40,000

    An independently owned events company based in West London are looking to recruit a passionate and driven Sous Chef to work alongside the Head Chef and owner to lead events and the production unit catering for Corporate Events working predominantly Monday to Friday.They are looking for a Sous chef who is willing to work alongside the Head Chef Chef to help...

  • Event Sous Chef

    2 weeks ago

    Charing, Kent, United Kingdom Collins King & Associates Limited Full time €40,000

    An independently owned events company based in West London are looking to recruit a passionate and driven Sous Chef to work alongside the Head Chef and owner to lead events and the production unit catering for Corporate Events working predominantly Monday to Friday.They are looking for a Sous chef who is willing to work alongside the Head Chef Chef to help...

  • Head Chef

    7 days ago

    Kent, United Kingdom Spayse Full time

    Head ChefSalary up to £60,000 Things to know:Country House Hotel in KentWhat you will be doing as a Head Chef:Overseeing the day-to-day running of the kitchenProduce a consistent menu based on seasonal local ingredientsEnsuring ordering and stock control are managed appropriately.Mentoring and guiding the kitchen teamMaking sure HACCP and due diligence...

Catering Head Chef

1 month ago

Edenbridge Kent, United Kingdom Lingfield Park Resort Full time

The Head Chef will be responsible for organising and supervising all kitchen operations, maintaining high food quality and awareness of hygiene regulations.Controlling costs in general and maintaining good staff relations as well as maintaining all legal and company health and safety standards. To liaise closely with Hotel General Manager on revenue budgets and cost targets. To purchase within agreed parameters, ensuring the budgeted food GP is achieved
# To assist or complete stock takes as required
# To actively assist in future purchases and major redevelopment schemes for the kitchen areas
# To ensure all EHO and Marriott food safety and production requirements are met
# Ensure quality control at all times throughout production process from raw material to ready plated end product
# To ensure tidy and hygienic storage of all food materials during any stage of the production process throughout the kitchen and secure stocks outside production hours
# To control portion size and waste factors at all times, directly influencing GOP
# To closely work on day to day basis to ensure hygienic and tidy kitchen areas at all times
# To assist in the catering for internal customers by producing creative menu designs and ensuring production control
# To create menus in line with customer and market trends, ensuring a high quality, value for money offering is available at all times
# To attend appropriate training courses as requested by the Hotel General Manager
# To observe, maintain and drive all Health & Safety and Hygiene policies
# To meet clients when required to assist in menu planning
# To maintain good communication between Kitchen and other F & B and non-F & B departments.
# In conjunction with Human Resource department, to train, manage, motivate and assess all members of the kitchen team, maintaining Company Policies and Procedures
# To rota kitchen staff economically to volume forecasts, realising costs maximisation and maximum customer satisfaction
# To instigate, execute, delegate and record all staff training on and off the job. To complete regular job and performance reviews with team in line with company guidelines
# To record absence/sickness for kitchen staff
# To ensure that the highest standards of hygiene are maintained at all times in all parts of the kitchen and all machinery and equipment used
# To assist in ordering of food service materials and equipment to cope with the anticipated business
# To ensure wastage in the kitchen is kept to the absolute minimum to reduce costs and increase profitability
# To undertake any other duties as directed, from time to time, by Hotel General Manager

L3 Food Safety in Catering
Minimum of 2 year experience as Sous Chef in a Hotel environment

Personal Development and Bonuses
Discretionary group annual bonus schemes to reward your hard work
Employee referral scheme because your opinion matters
Internal development programmes to help you progress
2 Annual Members badges, giving access to over 500 race-days, as well as discounts on hospitality & room rates at ARC venues
Because we value work-life balance we offer an annual leave entitlement starting at 22 days plus bank and public holidays- increasing on your work anniversaries up to 28 days
Company life assurance scheme
Employee health cash plan
Cycle to work scheme
We are an equal opportunities employer and do not discriminate on the grounds of gender, sexual orientation, marital or civil partner status, pregnancy or maternity, gender reassignment, race, colour, nationality, ethnic or national origin, religion or belief, disability or age. We also consider qualified applicants regardless of criminal histories, consistent with legal requirements.
If you have a disability that requires reasonable adjustments, please let us know; We understand the value that diversity brings to our business and we are striving to create a working environment that is inclusive, psychologically and physically safe and ensures everyone can be heard and valued for their contributions. We are committed to making a consistent, top-down effort to be role models on what diversity, inclusion and belonging means in society.