Weekend Sous Chef

SOUS CHEF BOUTIQUE HOTEL NEW OPENING COTSWOLDS £45,000+ Salary £45,000+5 day weekCompany perksPaid overtimeall staff food and drinktips and bonus.Sous Chef required for this Destination New Opening Boutique Hotel to work with the Head Chef and senior management. Sous Chef will cook a classic but elevated classic Modern British Cuisine with a base of French...

SOUS CHEF BOUTIQUE HOTEL NEW OPENING COTSWOLDS £45,000+Salary £45,000+5 day weekCompany perksPaid overtimeall staff food and drinktips and bonus.Sous Chef required for this Destination New Opening Boutique Hotel to work with the Head Chef and senior management. Sous Chef will cook a classic but elevated classic Modern British Cuisine with a base of French...

SOUS CHEF BOUTIQUE HOTEL NEW OPENING COTSWOLDS £45,000+ Salary £45,000+5 day weekCompany perksPaid overtimeall staff food and drinktips and bonus.Sous Chef required for this Destination New Opening Boutique Hotel to work with the Head Chef and senior management. Sous Chef will cook a classic but elevated classic Modern British Cuisine with a base of...

SOUS CHEF BOUTIQUE HOTEL NEW OPENING COTSWOLDS £45,000+ Salary £45,000+5 day weekCompany perksPaid overtimeall staff food and drinktips and bonus.Sous Chef required for this Destination New Opening Boutique Hotel to work with the Head Chef and senior management. Sous Chef will cook a classic but elevated classic Modern British Cuisine with a base of...

Both dining experiences at The Lygon Arms, a 600-year-old coaching inn nestled in picturesque Broadway, have just gone up a gear fuelled by a new partnership with Chef James Martin. Both Grill and Tavern opened in March 2023 are set to become two of the most sought-after restaurants in the Cotswolds. Both venues follow in the footsteps of James Martins...

SOUS CHEF BOUTIQUE HOTEL NEW OPENING COTSWOLDS £45,000+Salary £45,000+5 day weekCompany perksPaid overtimeall staff food and drinktips and bonus.Sous Chef required for this Destination New Opening Boutique Hotel to work with the Head Chef and senior management. Sous Chef will cook a classic but elevated classic Modern British Cuisine with a base of French...

Basic up to £32,000 per year, plus tronc (that's your card tips that are paid into your bank). Paid overtime. Great cash tips*. We know you work hard so we feed you well - free meals on shift, choose from the menu! ~30% discount for you, your friends and family across B&P and our group including wagamama. ~ It's never too early to start...

Basic up to £32,000 per year, plus tronc (that's your card tips that are paid into your bank). Paid overtime. Great cash tips*. We know you work hard so we feed you well - free meals on shift, choose from the menu! ~30% discount for you, your friends and family across B&P and our group including wagamama. ~ It's never too early to start...

Both dining experiences at The Lygon Arms, a 600-year-old coaching inn nestled in picturesque Broadway, have just gone up a gear fuelled by a new partnership with Chef James Martin. Both Grill and Tavern opened in March 2023 are set to become two of the most sought-after restaurants in the Cotswolds. Both venues follow in the footsteps of James Martin’s...

Both dining experiences at The Lygon Arms, a 600-year-old coaching inn nestled in picturesque Broadway, have just gone up a gear fuelled by a new partnership with Chef James Martin. Both Grill and Tavern opened in March 2023 are set to become two of the most sought-after restaurants in the Cotswolds. Both venues follow in the footsteps of James Martins...

SOUS CHEF BOUTIQUE HOTEL NEW OPENING COTSWOLDS £45,000+Salary £45,000+5 day weekCompany perksPaid overtimeall staff food and drinktips and bonus.Sous Chef required for this Destination New Opening Boutique Hotel to work with the Head Chef and senior management. Sous Chef will cook a classic but elevated classic Modern British Cuisine with a base of French...

Join Our Culinary Team at Farncombe EstateIf you are eager to advance your culinary career in a prestigious hotel environment, the Junior Sous Chef position at Farncombe Estate could be the ideal opportunity for you.Farncombe Estate features multiple dining venues, including our acclaimed restaurants known for their exceptional cuisine and locally sourced...

Join Our Culinary Team at Farncombe EstateIf you are eager to advance your culinary career in a breathtaking environment and a prestigious kitchen, the Junior Sous Chef position at Farncombe Estate may be the ideal opportunity for you.Farncombe Estate features two distinguished dining venues, including a highly acclaimed restaurant and an exclusive tasting...

Both dining experiences at The Lygon Arms, a 600-year-old coaching inn nestled in picturesque Broadway, have just gone up a gear fuelled by a new partnership with Chef James Martin. Both Grill and Tavern opened in March 2023 are set to become two of the most sought-after restaurants in the Cotswolds. Both venues follow in the footsteps of James Martins...

  We are currently seeking a passionate Junior Sous Chef to help run our kitchen here at House of George.   This is an exciting opportunity for a talented and driven individual to be a part of the launch of the House of George Hotel, nestled in the beautiful town of Broadway in the Cotswold's.This role will allow you to work in a 28-cover restaurant....

Calling all super star Sous Chefs . Are you ready to fast track your career? Our Sous chefs are our Head Chefs of the future so this is a great time to join us and grow your career at The Plough & Harrow in Malvern! The following information aims to provide potential candidates with a better understanding of the requirements for this role. There's...

Calling all super star Sous Chefs . Are you ready to fast track your career? Our Sous chefs are our Head Chefs of the future so this is a great time to join us and grow your career at The Plough & Harrow in Malvern! The following information aims to provide potential candidates with a better understanding of the requirements for this role. There's...

  We are currently seeking a passionate Sous Chef to help run our kitchen here at House of George.   This is an exciting opportunity for a talented and driven individual to be a part of the launch of the House of George Hotel, nestled in the beautiful town of Broadway in the Cotswold's.This role will allow you to work in a 28-cover restaurant. We’re...

About the RoleWe are seeking a highly skilled and experienced Senior Sous Chef to join our culinary team at The Lygon Arms, a prestigious hotel and restaurant in the heart of the Cotswolds.As a Senior Sous Chef, you will play a key role in supporting the Head Chef in ensuring that all food preparation and dishes meet the highest standards of quality and...

About the RoleWe are seeking a highly skilled and experienced Senior Sous Chef to join our culinary team at The Lygon Arms, a prestigious hotel and restaurant in the heart of the Cotswolds.As a Senior Sous Chef, you will play a key role in supporting the Head Chef in ensuring that all food preparation and dishes meet the highest standards of quality and...