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Head Chef In Training
3 months ago
This position involves significant hands-on work in the kitchen and requires close collaboration with the account managers.
Enhanced pension scheme
Car Allowance
Private healthcare
Collaborate with menu development and account managers to enhance customer satisfaction, increase revenue, and find new business opportunities.
An additional 2 to 5 years in a role focused on menu design and planning.
Experience in a high-volume food service setting is highly desirable.
Proven track record in overseeing a large-scale food manufacturing operation.
A qualified Chef with international food experience, particularly in in-flight catering, is preferred.
Extensive experience in leading teams within the food industry.
Demonstrated ability to manage budgets, as well as financial and performance targets.