Chef de Partie

3 weeks ago


Marylebone Greater London, United Kingdom H & C Solutions Full time
Job Title: Chef de Partie This is an amazing opportunity to join one of London's most celebrated, monumental private members clubs. This club has it all Contemporary fine dining, a brasserie, accommodation, lounges, bars and several functions rooms with a seated capacity of 200 guests. The kitchen team consists of a team of 28 chefs which is split across 4 kitchens. Chef de Partie Benefits: Covering the sauce section within the clubs brasserie. Contractual salary of £33,250 per annum + tronc based on a 40-hour contract Working 4 days per week from 11am until 10pm. Exclusive Members Club, an opportunity to work within a stable kitchen team. Working with the very best British produce. Meals and uniform are provided whilst on duty. Roughly £200+ per month in service charge. Annual club bonuses £££ Central London – Hyde Park Corner 40 hrs per week Chef de Partie Requirements A Chef de Partie that is well organised and can comfortable run a kitchen section. A Chef de Partie with a solid culinary foundation, familiar with good kitchen practices, abiding by food safety and hygiene. A Chef de Partie with a stable employment background.

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