Pastry Chef de Partie

3 weeks ago

Southwark Greater London, United Kingdom Le Pont de la Tour Full time €15
The Role: Pastry Chef de Partie The Restaurant: Le Pont de la Tour The Location:

36D Shad Thames, London SE1 2YE The Salary: up to £15.42 per hour Why work for us: Top rate industry leading pay Discount in all of our restaurants

40% off all day, every day Exclusive discounts and cashback options at a range of retailers and cinema tickets at great prices courtesy of LifeWorks App Wagestream

access to the Wagestream money management app that lets you track your earnings throughout the month, instantly access up to 40% of your pay as soon as you earn it and save directly from your salary Access to a confidential Employee Assistance Programme (EAP) with a 24/7 helpline and the opportunity to have 6 hourly sessions with a trained Counsellor for free Access to WeCare

a solution designed to support your mental, physical, social and financial wellbeing. You will have access to 24/7 UK-based online GP appointments, mental health counselling, a get fit programme, legal and financial guidance plus much more Free tasty and healthy meals on shift Employee of the Month scheme Long Service Awards Holiday that increases with length of service Access to our training platform D&D Connect with resources to develop your skills and knowledge An optional paid day each year to give back and volunteer Recommend a Friend scheme Who we are: Le Pont de la Tour is D&D London's original premier venues, originally opened as a Conran restaurant it is a luxurious riverside destination with iconic views. The menu combines traditional yet innovative French cuisine and served by knowledgeable and friendly staff known for their exceptional service. The thoughtful design evokes the Parisian chic of the 1930s whilst celebrating the stunning views of the City and Tower Bridge.

At D&D London we are passionate about all things food and drink. We strive to deliver quality in everything we do, each time we do it. With over 30 diverse venues across 6 cities including London, New York and Paris - there is a restaurant for every occasion. Each of our sites pride themselves on the unique designs, the freshest produce and the most exclusive settings. Founded in 2006 by David Loewi, the mission has always been the same, to provide each and every guest with a luxury experience when stepping foot into our restaurants, bars and hotel. Through the years we have paved the way in the luxury dining scene, acquiring some of the most iconic venues in London and beyond, venues such as Bluebird Chelsea, 100 Wardour St, Quaglinos, 20 Stories, Orelle and South Place Hotel.

A bit about what you will be doing

We are looking for a passionate Pastry Senior Chef de Partie with an excellent attitude and an eye for detail to join our team As the Pastry Senior Chef de Partie you will be responsible for: ensuring that all aspects of the Pastry section are managed in an effective, efficient and productive manner oversee and adhere to all aspects of food safety and health and safety support the senior pastry chef in the execution of desserts and chocolate making being a team player and willing to train and develop junior pastry chefs If you are interested in the Pastry Chef de Partie role, please apply today TPBN1_UKCT

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    3 weeks ago

    Southwark, Greater London, United Kingdom Le Pont de la Tour Full time €15

    The Role: Pastry Chef de Partie The Restaurant: Le Pont de la Tour 42 per hour Top rate industry leading pay Discount in all of our restaurants Exclusive discounts and cashback options at a range of retailers and cinema tickets at great prices courtesy of LifeWorks App access to the Wagestream money management app that lets you track your earnings...

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