Sous Chef

1 month ago


Thirsk North Yorkshire, United Kingdom Ginger Recruitment Services Limited Full time €40,000

Sous Chef
Read on to fully understand what this job requires in terms of skills and experience If you are a good match, make an application.

Thrisk, Yorkshire

£40,000 Package + Benefits

Benefits:

  • £3000 TRONC
  • 4.5 Day working week
  • Supportive working environment
  • Immediate start
  • Career Progression

We are seeking an experienced Sous Chef to join this Michelin star, multi-AA Rosette awarded fine dining restaurant in Yorkshire. This prestigious role is designed for a culinary leader who excels in creating exceptional dishes and guiding a team towards continued Michelin recognition. Set in one of the UK's most picturesque settings, this Restaurant prides itself on a menu inspired by local, seasonal produce, offering a unique culinary experience.

Ideal Profile:

  • Proven experience as a Sous Chef within a Michelin Star or similar high-standard culinary environment, ideally within a hotel setting
  • Expert knowledge of British cuisine, with proficiency in advanced culinary techniques
  • Demonstrated ability to innovate and present dishes that showcase seasonal availability and personal culinary style
  • Strong leadership and communication skills, capable of inspiring and leading a team to achieve culinary excellence
  • Exceptional organisational skills, meticulous attention to detail, and a commitment to creating unparalleled dining experiences

Key Responsibilities:

  • Inspire the kitchen team to uphold the highest standards of food quality, presentation, and taste
  • Develop and execute seasonal menus that highlight the best of British ingredients, utilising sophisticated culinary techniques
  • Manage all aspects of kitchen operations, including food preparation, cooking, and plating, ensuring adherence to the highest standards
  • Oversee inventory control, ordering, and cost management to maximize profitability while maintaining quality
  • Foster a collaborative and positive working environment, mentoring kitchen staff to enhance their skills and professional development

By submitting your CV to Ginger Recruitment Services Ltd (GRSL), you are consenting to GRSL providing you with recruitment services as an agency defined under the Employment Agencies Act 1973 and authorising GRSL to work seek on your behalf. You are consenting to your CV being forwarded to clients via electronic mail. You are also giving your consent to your personal data being included on a computerised database and its use in order to secure employment.

AMRT1_UKCT


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