fish fillets

Morrisons in the United Kingdom is seeking an experienced Fishmonger to join the fresh fish counter and support both in-store and online shoppers with quality seafood preparation. You will fillet, scale, skin, gut and weigh fish to customer specs, while maintaining appealing displays and ensuring a clean, safe counter.The successful candidate will...

Japanese Food Store London Fish & Meat Specialist Hourly rate: 13.25 – 13.91 GBP Duties and Responsibilities Product Preparation, Processing & Presentation * Expertly fillet, portion, and prepare fish and meat, including sashimi-grade fish and Japanese-style cuts. * Prepare, trim, debone, fillet, portion, and package fish, seafood,...

Morrisons is seeking a skilled Fishmonger to join our Market Street team. You will prepare and sell fresh fish, offer cooking advice, and ensure a clean, safe and welcoming store environment for local shoppers and online customers.You will scale, fillet, skin, and pin bone fish to company and customer specs, maintaining vibrant displays and providing expert...

Morrisons is seeking a proactive Fishmonger for our Market Street store. You will scale, fillet, skin and prepare fish to exact specifications, while helping customers with preparation advice and ensuring a clean, safe counter environment.Join a team that values traditional skills, strong product knowledge, and outstanding customer service. This role offers...

More About The Role Our fresh fish counters are a huge part of what makes Market Street special. As Foodmakers and Shopkeepers, our Fishmongers prepare and sell fresh fish products, offer cooking advice, and make sure our local shoppers enjoy a clean, safe, and welcoming store environment. Reporting into the Market Street Manager, you’ll bring a...

More About The Role Our fresh fish counters are a huge part of what makes Market Street special. As Foodmakers and Shopkeepers, our Fishmongers prepare and sell fresh fish products, offer cooking advice, and make sure our local shoppers enjoy a clean, safe, and welcoming store environment. More About The Role Our fresh fish counters are a huge part of what...

Sous Chef – Seafood up to 55kSous Chef / Senior Sous Chef Fish-led Neighbourhood Restaurant 45-55kJoin a small, ambitious seafood restaurant in North London. We are looking for a Sous Chef or Senior Sous Chef who loves fish, wants to develop their seafood knowledge, and can work confidently in a busy, hands-on kitchen.We are partnering with a much-loved...

Morrisons Market Street Fishmongers department is seeking an experienced fishmonger who can prepare and display fresh fish to high standards and provide friendly service to customers in-store and online.You will scale, fillet, skin, pin bone, weigh and price products, while keeping the counter clean, fresh and compliant with safety and allergen procedures. A...

More about the role Our fresh fish counters are a huge part of what makes Market Street special. As Foodmakers and Shopkeepers, our Fishmongers prepare and sell fresh fish products, offer cooking advice, and make sure our local shoppers enjoy a clean, safe, and welcoming store environment. Reporting into the Market Street Manager, you’ll bring a proactive...

We are looking for a Factory Manager to take control of our busy factory environment, working with our existing team to store, prepare, pack and dispatch fresh, frozen and cooked fish to fulfil customer orders in both our Wholesale and Home Delivery production areas, to include the "Cooked and Packaged" area.Ideally the applicant will have Food Hygiene and...

More About The Role Our fresh fish counters are a huge part of what makes Market Street special. As Foodmakers and Shopkeepers, our Fishmongers prepare and sell fresh fish products, offer cooking advice, and make sure our local shoppers enjoy a clean, safe, and welcoming store environment. Reporting into the Market Street Manager, you’ll bring a...

Description Sushi Chef II The Sushi Chef II position is a highly trained and experienced role in our organization. Identified as an expert in the art of sushi, you will be a master of knife skills, fundamentals of rolling sushi and food safety. The Sushi Chef II’s responsibilities include preparing traditional Japanese sushi rice, chopping, slicing and...

Manpower are currently recruiting for a Production Operative to join a busy seafood processing facility. This is a full-time opportunity to work within a fast-paced production environment, with the potential for an immediate start for the right candidates. LocationGrimsby- Estate RoadsNo public transport links are available to the siteShift Pattern Monday -...

Factory Manager – Fishmongers Seafood ProductionWing of St Mawes is a premium, family-run seafood supplier based in Cornwall, supplying award-winning fish and seafood to Michelin-starred restaurants, chefs, and home delivery customers across the UK.We are proud winners of the “Great British Food Awards Fishmonger of the Year” for two consecutive years,...

Our client in Fraserburgh is currently recruiting for the following roles: Hygiene Operative Lates: 18.00 - 02.00 - Pay £13.35 p/hour Hygiene Operative Nights: 21.30 - 05.30 - Pay £14.35 p/hour Job Purpose To maintain exceptional standards of cleanliness, food safety, and operational sanitation within the seafood processing facility during overnight...

More about the role Our fresh fish counters are a huge part of what makes Market Street special. As Foodmakers and Shopkeepers, our Fishmongers prepare and sell fresh fish products, offer cooking advice, and make sure our local shoppers enjoy a clean, safe, and welcoming store environment. Reporting into the Market Street Manager, you’ll bring a proactive...

Wing of St Mawes is an established, family-run Cornish seafood business with an enviable reputation for supplying high-quality fish and seafood to Michelin-starred restaurants and chefs, independent customers and home-delivery customers across the UK. We are proud to have been named **Great British Food Awards Fishmonger of the Year for two consecutive...

More About The Role Our fresh fish counters are a huge part of what makes Market Street special. As Foodmakers and Shopkeepers, our Fishmongers prepare and sell fresh fish products, offer cooking advice, and make sure our local shoppers enjoy a clean, safe, and welcoming store environment. Reporting into the Market Street Manager, you’ll bring a proactive...

Pay Rate: £13.00- £13.50 p/h (typical earnings up to £16 p/h) Hours: 20-25 hours per week (hours are negotiable) Role: Sushi Chef Commencement Date: ASAP We're Maki & Ramen – a growing, Japanese-inspired dining brand known for our homemade ramen and freshly prepared sushi. With a strong focus on quality and warm, attentive service, we’re passionate...

Pay Rate: £12.71- £13.50 p/h (typical earnings up to £16 p/h) Hours: 45-50 per week (hours are negotiable) Role: Sushi Chef Commencement Date: ASAP We're Maki & Ramen – a growing, Japanese-inspired dining brand known for our homemade ramen and freshly prepared sushi. With a strong focus on quality and warm, attentive service, we’re passionate about...