Pastry Chef

6 months ago

Bala, United Kingdom Château de Mercuès Full time
Job Description

We're looking for a talented and artistic Pastry Chef with the imagination and flair to create exquisite desserts, breads, pastries and bakery items to complement the Henry Robertson fine dining menu, the relaxed Huntsman bistro menu and traditional afternoon tea service. The right candidate will be an enthusiastic team player who'll take pride in delivering impeccable high standards and giving our guests something to really talk about.

Qualifications

Only candidates with industry qualifications and a minimum of two years' experience in the pastry section of a four or five star high-end establishment, ideally a minimum of AA Two Rosette standard, will be considered.

Additional Information

· A salary of £33k to £35k depending on experience

· Free meals on duty

· Accommodation may be provided if needed

· Free onsite parking

· The chance to work with a fantastic team of people in a stunning rural location

This is a full time role, 48 hours per week, either four or five days over seven Monday to Sunday.

Job Type: Full-time

Salary: £33,£35, per year

Benefits:

Company pension Discounted or free food Employee discount On-site parking

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