Wine Waiting

**Brett is now recruiting junior waiting staff for 10-15 hours per week to join our dynamic team.** This is a great position for someone with a passion for hospitality and keen to learn with great food and drink. Experience in restaurants is essential, and wine knowledge is desirable. Must be available to work weekends. **Benefits**: - Company-wide...

**Michelin-starred Cail Bruich is now recruiting experienced waiting staff to join our dynamic team.** We are keen to hear from individuals with experience in quality establishments, who have a passion for **professional, personalised service**, locally sourced ingredients, and who are looking to **develop their careers** in a dynamic, progressive...

**Michelin-starred Cail Bruich is now recruiting experienced waiting staff to join our dynamic team.** We are keen to hear from individuals with experience in quality establishments, who have a passion for **professional, personalised service**, locally sourced ingredients, and who are looking to **develop their careers** in a dynamic, progressive...

We are looking for an enthusastic bar /waiting person with similar experience with a passion for food and wine.A good knowledge of waiting skills including clearing tables, meeting greeting, working as part of a team. Knowledge of Ipos till systems and resdiary or opentable booking systems preffered.A knowledge of cocktail making plus wine service is also...

**Part-Time Waiting Staff - Brett** Brett is a relaxed, urban restaurant with a focus on cooking over fire from an open kitchen situated in the bustling neighbourhood of Kelvinbridge. The open countertop kitchen is the beating heart of the restaurant, where guests can take a front-row seat and watch the culinary creations come to life. Alternatively, more...

**Michelin-starred Cail Bruich is now recruiting junior waiting staff for 20-30 hours per week to join our dynamic team.** This is a great position for someone starting off in the hospitality industry, learning fundamental, transferable skills from highly experienced industry professionals. **Benefits**: - Company-wide discounts at **Cail Bruich**,...

**Michelin-starred Cail Bruich is now recruiting junior waiting staff for 20-30 hours per week to join our dynamic team.** This is a great position for someone starting off in the hospitality industry, learning fundamental, transferable skills from highly experienced industry professionals. **Benefits**: - Company-wide discounts at **Cail Bruich**,...

Sannio Restaurant is an Italian Restaurant across from the King’s Theatre. We are a small 45 cover restaurant, specialised in pre and post theatre with a quick turnaround quality dishes, cocktails, wines & drinks. All our dishes are home made from our pasta dough, breads, lasagne to our desserts. Average 10 to 15 hours (5 to 20 hours a week), We are...

We are looking for new floor and waiting staff to join us on an exciting journey as we prepare to launch a new and exciting menu under the direction of our Executive Chef, Stephen Donnelly. We ask that you join us in working to foster a genuine commitment to hospitality with a heart of compassion, coherence, and consistency. Must-Haves: - Good...

Catch is a restaurant and take away in the West end of Glasgow and we're currently looking for experienced front of house staff to join our team. Outgoing, friendly and fun - more than anyone, you’ll be the face of Catch, and when you join us in this role, you’ll live the concept. Delivering our great food and drink with pleasure and enthusiasm,...

Catch is a restaurant and take away in the West end of Glasgow and we're currently looking for experienced front of house staff to join our team. Outgoing, friendly and fun - more than anyone, you’ll be the face of Catch, and when you join us in this role, you’ll live the concept. Delivering our great food and drink with pleasure and enthusiasm,...

Catch is a restaurant and take away in the Southside of Glasgow and we're currently looking for experienced front of house staff to join our team. Outgoing, friendly and fun - more than anyone, you’ll be the face of Catch, and when you join us in this role, you’ll live the concept. Delivering our great food and drink with pleasure and enthusiasm,...

Sannio Restaurant is an Italian Restaurant across from the King’s Theatre. We are a small 45 cover restaurant, specialised in pre and post theatre with a quick turnaround quality dishes, cocktails, wines & drinks. All our dishes are home made from our pasta dough, breads, lasagne to our desserts. Average 10 to 15 hours or slightly more for very...

Sannio Restaurant is an Italian Restaurant across from the King’s Theatre. We are a small 45 cover restaurant, specialised in pre and post theatre with a quick turnaround quality dishes, cocktails, wines & drinks. All our dishes are home made from our pasta dough, breads, lasagne to our desserts. Average 15 hours (10 to 25 hours a week), We are looking...

Sannio Restaurant is an Italian Restaurant across from the King’s Theatre. We are a small 45 cover restaurant, specialised in pre and post theatre with a quick turnaround quality dishes, cocktails, wines & drinks. All our dishes are home made from our pasta dough, breads, lasagne to our desserts. Average 10 to 15 hours (5 to 20 hours a week), We are...

Located in the heart of Glasgow's West End, **Michelin-recommended** **Brett** is a contemporary neighbourhood restaurant serving modern cuisine focusing on cooking over open flame. Open for dinner seven days and lunch service three days per week, we serve groups of all sizes, including private events & wine tastings, to dine with us and enjoy our signature...

We are now recruiting experienced front of house staff for full & part-time roles, to join our dynamic and friendly team. Bo'Vine is a busy steakhouse in the heart of the West End, delivering excellent service and outstanding food alongside a carefully curated wine and drinks list. Our Byres Road venue was once part of the old milking ground for the...

We are now recruiting experienced front of house staff for full & part-time roles, to join our dynamic and friendly team. Bo'Vine is a busy steakhouse in the heart of the West End, delivering excellent service and outstanding food alongside a carefully curated wine and drinks list. Our Byres Road venue was once part of the old milking ground for the...

We are now recruiting experienced front of house staff for full & part-time roles, to join our dynamic and friendly team. Bo'Vine is a busy steakhouse in the heart of the West End, delivering excellent service and outstanding food alongside a carefully curated wine and drinks list. Our Byres Road venue was once part of the old milking ground for the...

The Marigold Cafe opened it's doors this year in April. The venue offers high end cocktails and wines, along with an Asian influenced menu. Our kitchen serves a 'Day Menu' with a Brunch/Lunch offering and an 'Evening Menu' with dishes designed to be shared among friends. We are looking to recruit enthusiastic floor and bar staff to join our team. Experience...