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Kitchen & Restaurant Manager
2 months ago
Got a Passion for Cooking & Leading a Team?
Are you passionate about great food, a whizz in the kitchen
and love working with people? Ready to take the next step in your career?
Gourmet Burger Kitchen (GBK) is on the lookout for a motivated Kitchen &
Front of House Manager to support our Kitchen and help the FOH team deliver the
best burger experience in town.
What You’ll Be Doing:
- Run
the Kitchen: Take the reins in the kitchen, ensuring everything
runs smoothly, from prep to plating. You’ll be the go-to person for all
things food-related. - Lead
by Example: Inspire and manage a team of chefs and kitchen staff,
ensuring they’re motivated, well-trained, and delivering consistently high
standards. - Maintain
Quality: Ensure every dish that leaves the kitchen meets GBK’s
high standards for taste, presentation, and quality. You’ll be the
guardian of our famous burgers - Manage
Stock & Orders: Keep the kitchen stocked with the freshest
ingredients, manage orders, and ensure cost efficiency without
compromising on quality. - Ensure
Safety & Cleanliness: Uphold the highest standards of food
hygiene and kitchen safety, making sure everything is spick and span and
in line with health regulations. - Support
the Team: Work alongside the General Manager to lead and inspire
the team, ensuring top-notch service and that every customer leaves
satisfied. - Keep
the Burgers Rolling: Help oversee daily operations, from making
sure our kitchen runs smoothly to keeping the atmosphere lively and
welcoming. - Drive
the Business: Assist in implementing strategies to boost sales,
manage costs, and keep GBK the go-to spot for burger lovers. - Customer
Experience: Play a key role in ensuring our guests have a
brilliant time, from the moment they walk in to the last bite of their
burger. - Step
Up When Needed: Be ready to take charge in the General Manager’s
absence, showing your leadership skills and keeping everything on track. - Contribute
to the Vibe: Help create a fun, relaxed environment where
customers and staff alike enjoy their time.
What You Bring:
- Experience: You’ve
got some experience in a supervisory or management role, ideally in the
hospitality industry and proven experience in a kitchen management or head
chef role - Leadership
Potential: You’re a natural leader, ready to support and motivate
your team while learning from the best. - People
Skills: You’re great with people, whether it’s helping customers
or supporting your colleagues. - Business
Know-How: You understand the basics of running a successful
business and are eager to develop these skills further. - Commitment
to Safety: Strong knowledge of food hygiene and safety
regulations, with a commitment to maintaining a clean and safe kitchen
environment. - Passion
for Food: You love good food, especially a cracking burger, and
you’re excited to share that enthusiasm with others.
What’s in It for You: We’re not just offering a
job; we’re offering a career full of excitement and growth:
- Feast
on 50% Off your total bill for you and 5 friends across all our
brands—because great food should be shared - Unlock
Exclusive Discounts on thousands of online and high-street retailers,
plus restaurants, through our BRG Spark App. - Stock
up on Favourites: Enjoy 20% off at Carluccio’s retail gift shop &
deli. - Get
Paid When You Need It with Wage Stream, offering access to advanced
pay. - Refer
Friends and Earn with our bonus scheme. - Skyrocket
Your Career: Excellent opportunities for career development across
our diverse brand portfolio. - Work
Your Way: Enjoy flexible working opportunities that suit your
lifestyle.
Ready to Take the Next Step?
Do you have a passion for cooking and team leadership?
Are you a food enthusiast with kitchen expertise and enjoy working with people?
Ready to advance your career? Gourmet Burger Kitchen (GBK) is looking for a
driven Kitchen & Front of House Manager to lead our kitchen operations and
support the FOH team in delivering the best burger experience around.