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Chef de Partie

4 months ago

Camberley, United Kingdom Aramark Full time

Chef de Partie - Camberley, Surrey

 

Job Types: Part-time, Permanent

Salary: £13.25 per hour

Expected hours: 18.5 per week

Your Aramark journey starts here

Do you love to create meals that put smiles on faces? Are you wanting to work in a business who will offer you a great work life balance? Be part of a team delivering service and quality food to an array of customers? Do you want to join a cracking team and a business that has opportunity across the UK? If the answer is yes, then read on. We are currently recruiting a Chef to join our team working at the Royal Military Academy, Sandhurst.

Perks of the job

  • £13.25 per hour
  • Part time – 18.5 hours per week, 2 days out of 7 with variable shift patterns, including weekends.
  • Life assurance
  • Pension contribution
  • Generous holiday entitlement
  • Cycle 2 Work scheme
  • On site free parking
  • Refer a friend scheme
  • Local transport links
  • Love2Shop discounts, including savings on your weekly supermarket shop
  • You will also be joining a great team, with fabulous career prospect and could lead to all sorts of opportunities – we LOVE to promote from within
  • As we are passionate about developing our people from within, great training is provided.

What you'll be doing

  • Effective and efficient food production in line with recipe sheets
  • Full knowledge of all menu items served
  • Management of production to ensure minimal wastage
  • Maintenance of food levels throughout all service periods
  • Maintenance of food quality and brand standards
  • Ensuring the maintenance of high hygiene and health and safety standards in line with Aramark requirements and identify any anomalies and incidents
  • Capturing and recording all volumes consumed and overproduction
  • Assisting in the compilation of all shift opening and closing checklists
  • Discussing ideas or improvements with line manager
  • Act as a trainer/ coach for new team members to learn procedures and standards for all kitchen tasks.
  • Undertake relevant training as required
  •  Although your main place of work will be the Royal Military Academy, Sandhurst, you may be required at times to work at the Frimley Cadet Training Centre.

In addition to the above, Chefs may occasionally be required to undertake ad hoc duties in line with business requirements.

Experience

  • Required: NVQ Level 2 Culinary or equivalent
  • Food hygiene certificate – Level 2