Chef de Partie

4 weeks ago

Horley, United Kingdom Langshott Manor Hotel Full time

Chef de Partie

£29, per annum, (£28, + £1, per annum guaranteed service charge payment paid quarterly)

ADDITIONAL BENEFITS

An additional end of financial year service charge bonus 4 weeks holiday rising to 5 weeks with service 8 Bank holidays Free car parking Employee uniform

In addition you will benefit from a range of company benefits including:

Discounted hotel accommodation for yourself and your family at all hotels
Discounted hair treatments at our two Utopia Spas
Discount off all food & beverage at all hotels
Discount of individual treatments booked in our two Utopia Spas
Discount on retail products in our two Utopia Spas
Refer a friend staff recruitment scheme In additional you will enjoy a range of other benefits when you celebrate your 1 yr, 3 yr and 5 yr anniversary including; your birthday off paid, complimentary overnight stays, complimentary lunch/afternoon tea and service related holiday

THE PLACE

Langshott Manor Hotel, part of Alexander Hotels a private group of quality hotels of distinction just outside London.

4 Red Star, Award winning Elizabethan Manor House set in 3 acres of stunning grounds with an ancient moat. 22 bedroom hotel with the many charming lounges all with open fires as well as the sumptuous Mulberry Restaurant

A great opportunity to join our Head Chef, and her dedicated team of 7 Chefs and Kitchen Porters who deliver 3 Rosette standard food in our Mulberry Restaurant using fresh local ingredients.

MAIN DUTIES

Preparing a range of dishes from fresh ingredients for the Mulberry Restaurant and exclusive use functions/weddings. 5 days per week, flexible shifts including weekends, 45 hours per week. Part of team of 7 chefs and kitchen porters A chance for someone with flair and passion to shine in this standards driven kitchen Preparing meals across breakfast, lunch, dinner, wedding and functions, afternoon teas, room service menus Please see our website for sample menus outlining the range of fresh menu choices you would be preparing across our Mulberry restaurant and banqueting operation

REQUIREMENTS

Quality, fresh food preparation experience in a quality Hotel or Restaurant operation Technical skills to produce a range of dishes across all menus Used to working within a small team - sense of team spirit and passion for quality and excellence The flair to give input and work with the team to continually develop the food offered at Langshott Manor

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