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Junior Sommelier
2 months ago
Benefits
Junior Sommelier / Assistant Manager - Coda by Eric Chavot at the Royal Albert Hall
£35,000, depending on experience NO late nights – finish by 10pm Iconic live music and arts venue A range of restaurants to suit all levels of experience RHC have provided all food and drink at the iconic Royal Albert Hall since 2011. With over 350 diverse and exciting events taking place each year, guests to the Royal Albert Hall can complement their experience with amazing food and drink.
The Royal Albert Hall operation consists of 3 distinct restaurant spaces: the all-day, fast-casual Verdi Italian Kitchen; renowned grill restaurant the Elgar Room Brasserie and the beautiful Coda by Eric Chavot. Something for all backgrounds and levels of experience.
We're looking for a Junior Sommelier to join our amazing team at Coda - as a Junior Sommelier / Assistant Manager you’ll need to have a good understanding of wine and the wine industry along with a thirst for knowledge and continuous growth. We support our team with regular one to one trainings as well as achieving WSET Level 2 and 3.
Experience within a quality, vibrant elevated cuisine restaurant would be a huge advantage. We look for smart in-all-senses – serious on the outside but fun on the inside.
What’s in it for you?
Support towards your WSET Level 2 and 3 Wine trips in the UK and Europe (when we’re able to travel again) Access to exclusive wine tastings in London and beyond Genuine opportunity to progress and develop across our businessOh, and 40% discount in our restaurants, paid meal allowance per shift, management development program and a 24/7 employee assistance helpline.
