Sous Chef

2 weeks ago

Beaconsfield, United Kingdom Crazy Bear Beaconsfield Full time

Sous Chef – Fine Dining Hotel – Beaconsfield



Do you have a passion for fine dining and a drive to achieve
Michelin-level excellence? Join the Crazy
Bear Hotel in Beaconsfield as our Sous Chef, where you’ll play a pivotal role in crafting
exceptional, seasonally inspired dishes that elevate our guests’ dining
experience. This is an exciting opportunity to lead in a high-quality kitchen
with premium ingredients.



Sous Chef Benefits:




  • On Target Earnings up to £40,000 per annum
  • Extensive career development and training opportunities, with the
    potential to work towards Michelin recognition
  • 50% staff discount across the Crazy Bear Group, including hotel
    stays, fine dining, and Thai massage treatments
  • Meals on duty
  • £500 recruitment referral bonus for successful applicants
  • 28 days’ annual leave
  • Pension scheme


Sous Chef Duties:




  • Collaborate with the Head Chef in menu development, focusing on locally
    sourced, sustainable ingredients such as rare-breed meats and fresh,
    seasonal produce
  • Lead and inspire the kitchen team, ensuring the highest standards
    of food preparation and presentation that align with Michelin aspirations
  • Maintain strict food safety and hygiene practices
  • Oversee kitchen operations during busy service, ensuring
    consistency and quality in every dish
  • Monitor stock levels, ordering, and wastage to maintain efficiency
    and profitability
  • Work closely with the front-of-house team to ensure seamless
    service and an unforgettable dining experience
  • Adapt to a flexible schedule, including weekends and holidays, to
    meet the demands of a high-end, fine dining kitchen


At The Crazy Bear Group,
we are all about delivering excellence. Our boutique hotel in Beaconsfield is
renowned for its attention to detail, offering guests not only luxurious
surroundings but also an extraordinary dining experience. With 48 elaborately
designed bedrooms, award-winning English and Thai restaurants, and a cocktail
bar, we provide a unique setting that encourages both creativity and precision
in the kitchen.



Ready to be part of something exceptional? Apply now and help us push
the boundaries of fine dining at The Crazy Bear.



If you’re looking for something different, you’ve found it. www.crazybeargroup.co.uk



 

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