Chef - 4 days out of 7 days

4 weeks ago

Sutton Coldfield, United Kingdom The Belfry Hotel & Resort Full time

 The Belfry Hotel & Resort is an
award-winning hotel, home to 300+ luxurious bedrooms and suites, several
restaurants and bars, events and meetings spaces, a leisure club and spa. Our
three golf courses, including The Brabazon, are recognised as world-class, and
home to this year’s Betfred British Masters. Whether you're drawn to our iconic
golf courses, the serenity of the spa, the excitement of guest services, or our
behind-the-scenes operations, there's a place for you in our vibrant team.



We are writing a new and exciting
chapter in the history of The Belfry. A major expansion and renovation project
has begun at our resort, due for completion in Autumn 2025. With a substantial
investment in excess of £80 million, we are enriching our resort including the
addition of a new event space, The Masters Suite, 149 extra bedrooms, a
state-of-the-art leisure club, and much more.



We believe in taking care of our team just as much as
we do our guests. That's why we were named in the 2024 Caterer’s Top 30 Best
Places to Work, as well as Springboard’s 2024 Best Employer. So, join us on our
journey as we unveil a new and unparalleled resort. 



 



 



 



KITCHEN’S



At The Belfry, our flagship
restaurant, the Ryder Grill, holds 2 AA rosettes and serves 700 meals daily
with a buffet for hotel guests and conference delegates. Skilled chefs use
fresh ingredients to create innovative dishes. We also offer four other unique
food outlets: Sam's Clubhouse for classic pub-style dining, Rocca's for Italian
cuisine, The Brabazon Bar for handcrafted Afternoon Teas, and the Pastry
Kitchen for desserts. Our Banqueting team caters to various events, ensuring
seamless experiences. Join our Kitchen team to learn from talented chefs and
grow your culinary career, whether you're seasoned or just starting out.



 



Salary



 



The on-target earning potential for this role is £32523.00  annual salary, compromising of a base salary
of £30526.00  plus a qualified estimate
of £1997 gratuities per annum



 



About the role



 



In Sam’s we operate a 4-day on 3 day off rota system.



Set up and preparation of menus items for your section ready for food
service, will prepare food in advance for the coming week you may also be
expected to take ownership for the kitchen in the absence of the kitchen
management team.




  • Cooking
    and delivering beautifully crafted food using the best ingredients sourced
    from local suppliers
  • An
    understanding of the importance of allergens and dietary safety within
    your kitchen
  • Responsibility
    for all temperature logging for hot items and refrigerators to ensure full
    compliance
  • Running
    a section of the kitchen throughout a busy service and providing support
    to your team mates to ensure a fast and accurate delivery.
  • Clearing
    and cleaning of your section and other areas of the kitchen to ensure we
    remain compliant
  • Understanding
    of COSHH and HACCP on food storage.
  • Work
    towards guidelines of portion control including weights and measurements
    and logging all wastage for more accurate GP %


 



 



About you



The ideal candidate will have a minimum of 2 years’ of experience in as
a Chef de Partie and possess excellent communication and presentation skills.



In addition, you will be:



·       
Passionate about food and working with seasonal
ingredients



·       
Standards-driven, with a fantastic eye for detail



·       
Experienced in taking ownership over your section
and working towards guidelines of portion control including weights and
measurements and logging all wastage for more accurate GP %



·       
Able to develop strong relationships with your team,
and colleagues



·       
Proficient in understanding of COSHH and HACCP on food storage.



 



Belfry
Benefits



Learning
& Development



 



We
inspire and develop our team through on-the-job coaching & mentoring,
in-house training and provide access to our online learning platform, The
Belfry Campus. We offer apprenticeships in a host of subjects delivering
nationally recognised qualifications to help advance careers, and our LEAD
development programme empowers and inspires our teams to grow from Team Member
through to Executive roles. We aim to promote internally where possible,
nurture ambition and ensure all our team looking to progress have development
plans in place, to support you to achieve your potential.



 



Wellness



 



We
prioritise your wellbeing with discounted gym memberships and wellness
programmes for personal growth. Partnering with The Burnt Chef Project, we
offer mental health support and access to funded counselling. Our healthcare
schemes include life assurance, 24-hour GP services, and health cash-plans,
while our Menopause Support programme provides tailored assistance. With
Wagestream access, you can easily track earnings, manage savings, and access
wages on your terms, promoting financial wellness. Our Cycle2Work scheme
supports sustainable travel for environmental and team wellbeing.



Showing
our appreciation



 



We
appreciate our team with our annual Belfry Awards, long service recognition,
and extra holidays for loyalty and team events. Enjoy discounts at our resort's
restaurants, bars, spa, and golf, for you and your friends & family. Access
to Perkbox provides discounts & vouchers for everyday use plus on the spot
rewards for your hard work. We provide free parking, a subsidised taxi service,
and complimentary meals during shifts.



 



Making a
difference



 



We are
committed to sustainability and are proud of our Silver Award from Green
Tourism and GEO Certification. The Belfry, spanning 550 acres in the Midlands,
prioritises giving back to our local community and protecting wildlife. We
integrate ESG into everything we do, from charity initiatives, raising over
£20,000 last year, to golf course maintenance. We track charitable work at
personal, departmental, and resort-wide levels to showcase our community
contributions.



 



Our Values



 



Working
here is more than ‘just a job’: we are a community that values each
individual’s contribution and growth, whilst supporting each other’s success -
regardless of department or role. Our Belfry Beliefs – Make a Difference, Own
Our Actions, Better Together, and Deliver Every Day – aren't just words;
they're the foundation of our culture and the essence of who we are.



 



If you're
seeking a place where you can contribute, grow, and have a lasting impact –
then the Belfry Hotel & Resort is the place for you.



 

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