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Commis Chef

1 month ago

Chester, United Kingdom Aramark Full time

Commis Chef - Chester, Cheshire

Your Aramark journey starts here

Are you currently working as a Commis or CDP and looking for a new challenge?
Love creating meals that put a smile on peoples faces?
Looking for a part time role?
Well, we have a job for you
We are making a work life balance achievable whilst still working in hospitality, cultivating your culinary career with a world leading organisation.
We are currently looking for a Commis Chef to work with our integral team at Dale Barracks, Chester, CH2 4BD

Perks of the job

  • £11.75 per hour
  • Full time – 37.5 hours per week – 5 days over 7, working one weekend a month.
  • Shifts range between 6am – 6pm
  • Sociable hours
  • Great work life balance
  • Excellent training opportunities including apprenticeship schemes and e learning courses
  • Free parking on site
  • Free uniform and safety shoes provided
  • NEST pension contribution and Life assurance
  • Generous holiday allowance which increases after 3 full years of service, you can even opt to buy additional days per year
  • Cycle to work / Refer a friend scheme
  • Apprenticeship schemes available to help with career progression
  • A wide range of perks including MyStaffShop discounts (save money on your weekly supermarket shop), Nest pension, Life assurance, online e-learning and much more

What you'll be doing

  • Assist Senior Chefs in whichever section they are designated to.
  • Preparing dishes to a set menu
  • Comply with all relevant food safety legislation
  • Help to reduce kitchen waste and processes to minimise wastage.
  • Supporting with food orders
  • To work in a clean and tidy manner
  • Check all food is compliant with allergens
  • Putting away deliveries and following the FIFO method
  • Placing food orders and maintaining kitchen records
  • To monitor and record temperatures of fridges, freezers, hot cabinets and serveries.
  • Assisting in daily and weekly kitchen deep cleans
  • Some occasional till work

Experience

  • Chef experience at commis level is desirable
  • Previous experience of working in a kitchen
  • Allergen awareness (i.e Natasha’s Law), full training will be given
  • Excellent team player and communicator
  • Security checks and DBS required

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