Sous Chef
3 months ago
About Us
PROFIT SHARE | TAXI HOME CONTRIBUTION | STAFF DISCOUNT | CUSTOMER SERVICE INCENTIVE SCHEME | 4-WEEK SABBATICAL EVERY 5 YEARS | CONTRACTED HOURS
We love great craft beer. We want everyone to be as passionate about it as we are – and our bars are at the heart of that mission. You’ll help us deliver an amazing beer and customer experience every shift so, because we expect great things from you, we give great things back.
PROFIT SHARE | Our BrewDog Bars now share 10% of their profits with our fantastic crew. We’re setting the bar high for the hospitality industry and giving you even more reasons to do an amazing job.
SAFE RIDE HOME | We want to make sure you get home safe after a hard shift. That’s why we contribute £5 to your pay-check to help you get home safely after midnight. This is open to all our bar crew.
BEER TRAINING | We love beer and we want you to love beer too, so we’ll support you through the internationally-recognised Cicerone qualifications, so you can love it almost as much as we do. You also get to try loads of beer…tough job right.
STAFF DISCOUNT | 25% off in bars, 30% off online and 50% off BrewDog Merch to fill up your fridge and your wardrobe* (*don’t put your hoody in the fridge though)
4-WEEK SABBATICAL| After every 5 years here you will receive an additional 4 weeks off to spend it doing whatever you want.
AND A LOT MORE | Okay, deep breath… enhanced sick pay, life assurance, high street retail discounts, employee assistance programmes, enhanced family friendly policies around maternity and paternity leave, additional holiday days per year, pawternity leave, DE+I and crew forum groups and beer samples on some shifts.
We’re also the world’s first carbon negative beer business. We’re focused on making sure that we, and future generations, have a planet to brew great beer on. Our industry leading techniques help us create and deliver unique beer whilst doing our bit (and others’) for the environment.
About The Role
BREWDOG ARE ON THE HUNT FOR A SOUS CHEFThis role will be responsible for leading in a busy kitchen, owning a section and guiding and supporting the team to deliver high quality food and fast BrewDog Lothian Road is a high volume kitchen where you will be joining an awesome management team
This role will support the kitchen management team with ensuring food safety and health and safety are top priority, managing food being made to spec across all sections and leading by example with your epic culinary skills
About You
You will have experience working in a busy kitchen, preferably with some experience in closely supporting a Kitchen Manager and maybe even doing some cover when they are off. Financial acumen would be a benefit as part of this role, but never fear, if this is something you've not been shown yet we have the people around you to help train and grow your knowledge in all areas.
We aim to make sure every single experience a customer has at this BrewDog bar stand-out. You’ll be a natural trainer & love seeing the people around you learn & develop, you’ll be responsible for nurturing the future talent in BrewDog kitchens and take pride in that.
THE BREWDOG CHARTER WE BLEED CRAFT BEER | This is our true North.WE ARE UNCOMPROMISING | If we don't love it, we don't do it. Ever.WE COUNT TIME IN DOG YEARS | We are ambitious. We are relentless. We take risks.WE CHALLENGE EVERYTHING | We forge our own path.WITHOUT US WE ARE NOTHING | We are BrewDog.-
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