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Weekend Chef/Cook
1 month ago
Weekend Chef/Cook - Notcutts Garden Pride Garden Centre
Part Time 16 hours - working weekends.
Notcutts is a family owned National Garden Centre group, with restaurants that are an important part of our centres and a significant reason for our customers to visit us. We’re extremely passionate about our people and with ambitious future plans, it’s a great time to be joining us.
We’re looking for an experienced weekend Chef/Cook to join our existing team within our Garden Pride Garden Centre Restaurant. Our restaurant is open from 9:00am to 4:30pm, serving a comprehensive menu for breakfast, lunch and afternoon tea.
A massive bonus is that you will only work straight day shifts in a restaurant which closes at 4.30 pm.
Candidates should have:
- A passion for creating great fresh food to brand specifications
- Excellent Customer Service
- Previous experience of working in a fast paced kitchen operation
- Working knowledge of kitchen practices.
- Experience in working and assisting to develop a team to deliver quality food.
- Knowledge of health and safety requirements within a commercial kitchen environment to ensure compliance.
- Great attention to detail, be highly organised and self-motivated.
- Hours to dream of, with no late nights or split shifts.
- You will be working with a great team.
We offer:
- A competitive salary
- A generous 30% employee discount
- Pension contribution
- Employee assistance programme
- Uniform provided - Chef Whites
- Onsite free parking
Opportunity to grow your career with a successful Garden Centre brand If you pride yourself on creating great dishes to spec and you want to work with an employer that cares, then please apply with your CV. We regret that it is only practical to contact candidates who have been successful in their application.
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