Sushi Sous Chef

OUR PURPOSE? MAKING OUR GUESTS HAPPY…. THAT’S IT!HOW DO WE ACHIEVE THIS? THROUGH GOOD FOOD AND DRINKS, SERVED QUICKLY, IN A GOOD VENUE, BY GOOD PEOPLE, AT A GOOD PRICE!Our Sushi Chefs a responsible for our amazing maki rolls and sushi dishes.We’re looking for confident chefs who love cooking, have pride in their work, care about the dishes they prepare...

At Sushi Revolution we have one purpose, and that is to make our guests happy….That’s it!We do this by offering: good food and drinks; served quickly; in a good venue; by good people; at a good price.We respect the culture and history of Japan, but we also want to create a more contemporary style of food and design, a ‘modern izakaya’ if you will. ...

OUR PURPOSE? MAKING OUR GUESTS HAPPY…. THAT’S IT!HOW DO WE ACHIEVE THIS? THROUGH GOOD FOOD AND DRINKS, SERVED QUICKLY, IN A GOOD VENUE, BY GOOD PEOPLE, AT A GOOD PRICE!Our Sushi Chefs a responsible for our amazing maki rolls and sushi dishes.We’re looking for confident chefs who love cooking, have pride in their work, care about the dishes they prepare...

Sous Chef - London Sous Chef Operations - Bond Street Contract: Full Time Salary: 32,400 to 32,400 Contracted Hours: 45 We burst onto the restaurant scene in 1997, when we shook up London and showed the UK a new way of eating. Part of this was the 'kaiten' conveyor belt and colour-coded dishes...

Sous Chef - London Sous Chef Operations - Bond Street Contract: Full Time Salary: 32,400 to 32,400 Contracted Hours: 45 We burst onto the restaurant scene in 1997, when we shook up London and showed the UK a new way of eating. Part of this was the 'kaiten' conveyor belt and colour-coded dishes...

Situated in the heart of the City, in the former Midland Bank headquarters, The Ned houses Ned’s Club, a private members’ space, gym and rooftop, alongside a public spa, ten restaurants and bars and 250 hotel bedrooms.Do you want to join one of the best places to work in hospitality? What’s the role?Sushi Chef Where will you be working?At The Ned, we...

Situated in the heart of the City, in the former Midland Bank headquarters, The Ned houses Ned’s Club, a private members’ space, gym and rooftop, alongside a public spa, ten restaurants and bars and 250 hotel bedrooms.Do you want to join one of the best places to work in hospitality? What’s the role?Sushi Chef Where will you be working?At The Ned, we...

We are seeking an excellent Sushi Chef (Chef de Partie level), with an interest in Mexican & Japanese cuisine and culture, wanting career growth for a busy and vibrant restaurant located in the heart of Notting Hill. This is a fantastic opportunity for a passionate Chef, with attention to detail, looking to take your experience to the next level. You will...

We are seeking an excellent Sushi Chef (Chef de Partie level), with an interest in Mexican & Japanese cuisine and culture, wanting career growth for a busy and vibrant restaurant located in the heart of Notting Hill. This is a fantastic opportunity for a passionate Chef, with attention to detail, looking to take your experience to the next level. You will...

Sous Chef Wanted! - Up to £14.50 per hour.Sous chef potential earning package £43,000 including tronc and bonusAt its heart, Flesh & Buns is a Japanese Izakaya. Fundamentally a Japanese gastropub. We focus on sharing plates - Robata grilled meats served alongside bao buns, Sushi, and Sashimi with a twist and small plates.Our service is very informal but...

Sous Chef Wanted! - Up to £14.50 per hour.Sous chef potential earning package £43,000 including tronc and bonusAt its heart, Flesh & Buns is a Japanese Izakaya. Fundamentally a Japanese gastropub. We focus on sharing plates - Robata grilled meats served alongside bao buns, Sushi, and Sashimi with a twist and small plates.Our service is very informal but...

**YO! Team Member** **Sushi C**_**hef's**_ **or **_**Experienced**_ **Sushi rollers needed. We'll perfect those skills and show you what it means to deliver great results through fantastic food and engaged Guests!** **What you'll be doing**: **Own it**: we're proud to give everyone the opportunity to become a YO! Pro, we'll teach you what it means to...

Senior Chef de Partie (Sushi Chef)Location: CentralLondonJob Type:FulltimeNewlyOpened: 2024AboutUs:The Cavalry Global is thrilled to announce therecent opening of a high end qualitydriven restaurant in the heartof London. Newly opened in 2024 this restaurant merges the finesseof traditional Japanese cuisine with the vibrancy of Mexicanflavors creating a...

Senior Chef de Partie (Sushi Chef)Location: CentralLondonJob Type:FulltimeNewlyOpened: 2024AboutUs:The Cavalry Global is thrilled to announce therecent opening of a high end qualitydriven restaurant in the heartof London. Newly opened in 2024 this restaurant merges the finesseof traditional Japanese cuisine with the vibrancy of Mexicanflavors creating a...

Sous Chef Wanted! - Up to £14.50 per hour.Sous chef potential earning package £43,000 including tronc and bonusBe one of the first applicants, read the complete overview of the role below, then send your application for consideration.At its heart, Flesh & Buns is a Japanese Izakaya. Fundamentally a Japanese gastropub. We focus on sharing plates - Robata...

Sous Chef Wanted!- Up to £14.50 per hour. Sous chef potential earning package £43,000 including tronc and bonus At its heart, Flesh & Buns is a Japanese Izakaya. Fundamentally a Japanese gastropub. We focus on sharing plates - Robata grilled meats served alongside bao buns, Sushi, and Sashimi with a twist and small plates. Our service is very informal but...

Sous Chef Wanted!- Up to £14.50 per hour. Sous chef potential earning package £43,000 including tronc and bonus At its heart, Flesh & Buns is a Japanese Izakaya. Fundamentally a Japanese gastropub. We focus on sharing plates - Robata grilled meats served alongside bao buns, Sushi, and Sashimi with a twist and small plates. Our service is very informal but...

Senior Sushi chefSalary 29-32kWe have launched an exciting Asian food offering in a significant organisation which has met with tremendous success. As part of the expansion program, we are now looking for an experienced Senior Sushi Chef with ambition to play a key role in the next phase.The Senior Sushi chef will work directly with the Head Chef as well and...

5 Hertford Street is the beautifully appointed private member's club owned and operated by entrepreneur Robin Birley; located in the heart of Mayfair. Our aim is to be a home away from home, in the utmost comfort, where members are looked after by a team who know them by name.We are currently looking for a Sushi Chef to join the our team at the Sushi...

5 Hertford Street is the beautifully appointed private member's club owned and operated by entrepreneur Robin Birley; located in the heart of Mayfair. Our aim is to be a home away from home, in the utmost comfort, where members are looked after by a team who know them by name.We are currently looking for a Sushi Chef to join the our team at the Sushi...