Chef Manager

Head Chef Manager | Aylesbury | Term time only, 25 hours per week (9am to 2pm, Monday to Friday) | £12.50 per hour, pro rata dependent on experienceOur client, a leading provider of education catering services since 2007, is seeking a talented and organised Head Chef Manager to join their dedicated team. With a presence in 85 schools across three counties,...

Executive Chef – Restaurant Group 65-75kLondonJob Role: Executive Chef Salary: 65-75k plus bonus potentialFood Style: Elevated Restaurant & Gastropub groupArea: 4 sites West & North London – Zone 1 &2 travel Report to: Operations and OwnerSales per site: 30-60k per weekDaily covers: 150-300 per dayTeam size: 30 chefsF&B Split: up to 70% food led Top...

Job titleEvent sous chefSalary£38K to £45KReports toHead Chef and Senior sous chefResponsible forAll lower level chefsGoldmills Recruitment are recruiting an exciting Events Sous Chef role for one of our clients based in East London. Job description overviewTo be responsible for the safe food produce and deliverance of events from purchase to serving in...

Head Chef Opportunity - Michelin Starred restaurant.Award-Winning Restaurant Group (London)We are unable to offer Sponsorship for this roleAre you a Michelin-caliber chef? Do you lead a kitchen with passion and creativity? Join our client's team and play a key role in maintaining their accolades, manage operations & staff, and deliver exceptional guest...

Head Chef – Events Venue£50,000LondonWe are excited to be working with this stunning Grade II listed venue who are renowned for hosting a variety of events from live music events and sports to exhibitions, meetings and street food festivals. They are seeking an innovative and passionate Head Chef to lead their culinary team. The ideal candidate will have...

Smyth & Co are excited to collaborate with one of the world's premier luxury hotels, nestled in an idyllic Caribbean resort. This exceptional opportunity allows an Executive Chef to work in a beautiful island in the Caribbean.Working with top notch supplier and fresh seasonal produce, this is an unique and extraordinary experience to change the weather...

Ate o clock is an independent business in York YO1 8RZ. We are inclusive, fun and during peak times are extremely fast-paced. We are looking for a professional Chef to prepare delicious meals according to the menu. Menu planning and cooking instructions must be accurate and timely. The successful chef must possess experience in cooking various types of meals...

What’s on offer? A chance to join Drayton Manor Resort as our Executive Chef overseeing 2 kitchens and a brigade of 10. Reporting into the Hotel General Manager you will lead the development and implementation of food for the Hotel and our Events department creating a vision for food that creates memories for our guests with an exceptional dining...

An independently owned events company based in West London are looking to recruit a passionate and driven Head Chef to lead Events and the production unit catering for Corporate Events working predominantly Monday to Friday.They are looking for a chef who is willing to work alongside the Executive Chef to help runthe kitchen & manage events. Someone willing...

English Provender Company produce award-winning dressings, condiments and marinades for many of the UK’s leading food manufacturers and retailers as well as nurturing our own brands: English Provender™, Very Lazy® and Newman’s Own®. The Development Chef will work as part of the Retail team, provide new and innovative concepts for our Retail customers...

Are you passionate with a commitment to providing a high-quality dining experience? The Aspinall Arms is seeking an experienced and talented Head Chef to join our culinary team. As the Head Chef, you will play a pivotal role in menu development, kitchen management, and maintaining the highest standards of food quality and presentation. We are...

Group Head Chef – Elevated, award-winning restaurant group 75k plus bonusLondon / Greater LondonJob Role: Group Head ChefSalary:75k plus bonusFood Style: Premium Restaurant GroupGroup Size: 7 SitesRestaurant Size: 100-150 coversDaily Covers: up to 250 per day when busyBrigade size: 8-10 chefs per siteReport to: Head of foodTravel: PaidThis is a top...

Head ChefLocation: Central LondonSalary: £70k + 10% BonusCandidates must have suitable experience working in high-volume, high-end establishments, and must currently have the right to work in the UK.About the RoleAn acclaimed restaurant in Central London is seeking a talented and driven Head Chef to join their Kitchen Brigade. They offer a contemporary...

PASTRY SOUS CHEF WANTED!Scott's Richmond, nestled in the picturesque Richmond-Upon-Thames, is an exquisite dining destination celebrated for its exceptional cuisine, warm ambiance, and commitment to providing an outstanding dining experience. As a beacon of culinary excellence, Scott's Richmond offers a menu featuring the finest dishes, set within an...

Five Star Deluxe HotelMayfairSous - Pastry KitchenPackage = Approx £60k +A fantastic opportunity has arisen for an experienced and passionate Sous Chef to join the Pastry Kitchen team at one of London's finest five star hotels as their Sous Pastry ChefMain Duties & ResponsibilitiesAs a Sous Chef you will ensure that the highest standard of food...

Dinner Ladies is a London-based food and events company who transform events into experiences using food, artistry and the power of people. Fuelled by brilliant females and inspired by bold flavours, we take a full flavour approach to feasting and to life.We believe in the power of food for positive change: the greater the celebration, the greater our pledge...

We are looking for a Sous Chef to join a passionate and talented kitchen team at the amazing River Restaurant by Gordon Ramsay at the iconic Savoy Hotel.The River Restaurant by Gordon Ramsay is a beautifully classic, yet stylish and relaxed all-day dining restaurant in the heart of The Savoy, London. The River Restaurant showcases the very best shellfish and...

Head ChefOur people. They’re the most important part of Megan’s and what separates us from everyone else. Sure, we’ve got delicious food inspired by sunny places & freshly made in our kitchens, stunning interiors and fantastic opportunities for progression. But ask anyone who works here the best thing about it and they’ll tell you: it’s the...

Head ChefAre you looking for your next move as a Head Chef working with a menu that is packed full of flavour, provenance, and seasonality? We might just have the perfect opportunity for you here at Côte.We create unforgettable experiences for all our guests, so they walk away with a memory, not just a meal. Our all-day food menu showcases and celebrates...

We are partnering with a bustling bar, restaurant, and event space located in the heart of Glasgow, known for its popular atmosphere and high-quality food and drink offerings, which is looking for a Head Chef to join their kitchen team. What you will get in your new roleSalary is negotiable based on experienceFree meals on shiftFree on-site...