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Junior Sous Chef
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Are you a passionate and skilled cook eager to elevate your kitchen career? Ottolenghi Hampstead is seeking a talented Junior Sous Chef to join our dynamic kitchen team Located in the heart of Hampstead, our renowned restaurant offers a vibrant atmosphere and a commitment to exceptional Middle-Eastern and Mediterranean cuisine.
Key Responsibilities:
- Assist the Sous Chef in daily kitchen operations, including food preparation, cooking, and plating.
- Ensure high standards of food quality and presentation.
- Contribute to menu development and creative recipe ideas.
- Maintain a clean and organized kitchen environment.
- Supervise and mentor junior kitchen staff.
Qualifications:
- Previous experience in a professional kitchen, preferably in a similar role.
- Strong knowledge of Mediterranean and contemporary cooking techniques.
- Excellent organizational and leadership skills.
- Ability to work in a fast-paced environment and handle high-pressure situations.
What We Offer:
- Competitive salary and benefits package.
- Opportunity for career growth and development within a prestigious restaurant group.
- A supportive and creative work environment.
Join us at Ottolenghi Hampstead and be part of a team dedicated to delivering exceptional dining experiences.