Supervisor Restaurant
3 days ago
Key Responsibilities - Support the management team in running smooth and efficient service during shifts. - Lead and motivate the front-of-house team, ensuring a high standard of service and guest satisfaction. - Handle guest queries, feedback, and reservations with professionalism and warmth. - Oversee daily operations, including staff briefings, table management, and adherence to health and safety standards. - Assist in training and developing team members to meet Salvis service standards. - Manage stock levels, ensure cleanliness, and handle opening/closing procedures.
What Were Looking For- Previous experience in a supervisory role within hospitality, ideally in an Italian or premium restaurant setting. - Strong leadership skills with the ability to motivate and manage a team effectively. - A passion for delivering authentic, memorable guest experiences. - Excellent communication and problem-solving abilities. - A hands-on approach and the ability to thrive in a fast-paced environment.
What We Offer - The chance to work with one of Manchesters leading Italian brands. - A supportive and dynamic team environment. - Competitive salary and benefits. - Opportunities for career progression and professional development.
If youre a natural leader with a love for Italian culture and exceptional service, Salvis is the perfect place for you. Apply now and help us bring a taste of Italy to Manchester
AMRT1_UKCT
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