Chef de Rang

About the RoleWe are seeking a skilled and experienced Waiter/Chef de Rang to join our team at Number One, a 4 AA Rosette restaurant in a prestigious hotel. As a key member of our service team, you will be responsible for delivering exceptional service to our guests, working closely with the restaurant manager and head chef to ensure a seamless dining...

The Royal Scots Club has 31 bedrooms, a members Dining Room for 40 covers serving breakfast, lunch and dinner, two intimate private dining and conference rooms as well as two larger function suites catering for up to 150.Due to increasing levels of business, we are now looking for a part time chef de partie/junior sous chef to join the kitchen team. The role...

Chef de Partie - Edinburgh£15.59 per hour | 40 hours per week | Monday to Friday We're on the lookout for a skilled Chef de Partie to join our team in Edinburgh. Enjoy a balanced work week with no weekend shifts, and be part of a professional, fast-paced kitchen in a corporate environment.Key Responsibilities:Prepare and present top-quality dishes with...

Why join us at Rocco Forte Hotels? At Rocco Forte Hotels, we are committed to giving our Team Members the skills and support required to deliver unrivaled service, and most importantly, to grow in their careers. As a member of The Balmoral team, you will also enjoy a fantastic range of perks, benefits, and rewards including: 29 Holidays pro-rata per year...

CHEF DE PARTIE DOUBLETREE BY HILTON EDINBURGH CITY CENTREJOIN OUR TEAMWe are currently looking for aChef De Partie to join our Truly Talented team.If you are friendly, courteous, love working as part of a team and are passionate about the hospitality industry, we would love to hear from you!ABOUT USDoubleTree by Hilton Edinburgh City is located at the heart...

Do you enjoy thebuzz of a busy service? Can youhandle yourself under pressure? If so, then a chef de partie position in ourservice kitchenwould be ideal for you. You will be responsible for your own section as well as supporting your team.Loudons is a family run business with 2 busy city centre restaurants. We are continuing to grow and are now looking to...

Join Mint People as a Chef De Partie!Are you a passionate culinary professional looking for your next challenge? Whether youve honed your skills in busy restaurants, hotels, or exclusive venues, this is your chance to showcase your talent and grow your career with Mint People, the UKs leading supplier of Hospitality and Catering staff.As we continue to...

Salary - £29,000 per annumWe are looking for self-motivated, proactive and passionate Chef De Partie to join our Truly Talented kitchen team! The role of the Chef De Partie is to successfully run a section as a part of the kitchen brigade. What we offer £29,000 per annum Permanent, full-time contract Our ideal candidate We want to hear from inspired chefs...

Why join us at Rocco Forte Hotels? At Rocco Forte Hotels, we are committed to giving our Team Members the skills and support required to deliver unrivaled service, and most importantly, to grow in their careers. As a member of The Balmoral team, you will also enjoy a fantastic range of perks, benefits, and rewards including: 29 Holidays pro-rata per year...

We are looking for a driven and passionate Chef De Partie to join our busy team at the extremely popular BABA Restaurant in Edinburgh! BABA restaurant sits within Kimpton Charlotte Square Hotel and is an exciting mix of mezze, charcoal grill dishes and a unique cocktail and wine list. Popular with both locals and those from far-and-wide visiting Edinburgh,...

Why join us at Rocco Forte Hotels? At Rocco Forte Hotels, we are committed to giving our Team Members the skills and support required to deliver unrivaled service, and most importantly, to grow in their careers. As a member of The Balmoral team, you will also enjoy a fantastic range of perks, benefits, and rewards including: 29 days holiday per annum...

Why join us at Rocco Forte Hotels? At Rocco Forte Hotels, we are committed to giving our Team Members the skills and support required to deliver unrivaled service, and most importantly, to grow in their careers. As a member of The Balmoral team, you will also enjoy a fantastic range of perks, benefits, and rewards including: 29 days holiday per annum...

About usWe have been pushing the boundaries of food and drink experiences in the capital since our launch in 2008. Our philosophy is simple: to share our passion for excellent local produce paired with outstanding customer service. Our award-winning hospitality and iconic venues create memorable experiences for every occasion.The roleThe Register Club is...

WILDFIRE is a small but well establised independent bistro since 2002, specialising in the finest Aberdeen Angus Steaks, fresh sea food and local produce.We are now looking for an experienced senior Chef de partie/Sour Chef to join our small and friendly team. Good knowledge of Scottish food, Sea food, steaks , ingredients and 2 years previous experience in...

When you join the Sheraton family, you become a member of its global community. We've been a place to gather and connect since 1937. At Sheraton, associates create a sense of belonging in more than 400 communities around the world. We invite, we welcome, and we connect guests through engaging experiences and thoughtful service. If you're a team...

Commis Chef, Chef De Partie, Sous Chef, Senior Sous ChefGood food, good wine and great hospitality are staples of Italian culture and since 1970, the Crolla family have brought this way of life to Edinburgh.Since Vittoria on the Walk was first opened by Nonno Alberto in Leith more than 50 years ago, three generations of our family have expanded the Vittoria...

Raffles Hotels & Resorts est un groupe hôtelier international de luxe offrant des choix de destinations inspirantes. Chaque hôtel du groupe se distingue par sa propre personnalité et par le respect d'un service d'excellence auprès de nos clients. Notre but premier est d'attirer et de garder nos collaborateurs au sein du groupe en offrant les meilleures...

Job Title: Sous ChefLocation: Edinburgh 10 minute walk from city centreSalary: £32,000 per annum + Service ChargeAre you a talented Sous Chef looking to step up in a small, quality-driven kitchen? We are seeking a career driven Sous Chef to support the Head Chef at a luxury boutique hotel in Edinburgh. With up to 40 covers, the kitchen focuses on creating...

Gaucho is seeking an experienced and passionate Senior Chef de Partie to join one of our London restaurants. As a Senior Chef de Partie, you will need to be experienced in working in a fresh food kitchen and be extremely passionate about food. Our Senior Chef de Partie will have experience managing a section and working as part of a busy team in a fast-paced...

Gaucho is seeking an experienced and passionate Senior Chef de Partie to join one of our London restaurants. The ideal candidate will have a proven track record of working as a Senior Chef de Partie in a fresh food kitchen and be extremely passionate about food.Key Responsibilities:• Possess strong operational and leadership skills with regard to both...