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Head Chef

2 months ago

Central London, London, United Kingdom Hamilton Mayday Full time
Head Chef, Restaurant London up to £55k

Fantastic opportunity for a passionate, creative and enthusiastic Head Chef to have an instrumental part of this new restaurant based in London.

Focusing on fine dining, the restaurant will produce incredible food based around modern British cuisine but taking other flavours onboard - for the chef, this is a real chance to be creative with menus and food.

As the Head Chef, you will be
* Creating menus and dishes using seasonal ingredients and produce
* Work with the management to set up and develop the restaurant
* Manage the running of the kitchen and all things food related
* Ensure compliance and due diligence is completed
* Produce outstanding food with flair and the wow factor

Opening hours will be Tuesday to Thursday 3pm - 10pm; Friday 3pm - 11pm; Saturday 11am - 11pm
Working hours are approx. 42 hours per week.

As a candidate, you will
* be strong Sous or Head Chef with a proven career history
* have rosette experience as well as a fine dining background
* passionate about food and ingredients with an eye for detail and presentation
* able to communicate well and manage the kitchen operation
* be financially astute as well as understand the restaurant environment
* have flexibility and able to o work under pressure with a calm manner

This is a great opportunity for the right person. Interested? Then send your updated CV immediately

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