Chef

Head Chef - London - Fine Dining - £80,000We are seeking a Head Chef for this ambitious Restaurant which has a Michelin Star.You must have been a Head Chef previously at 1 Star level to be considered for this role.Head ChefPrevious experience at the level as Head Chef required£80,000 per yearLondonGreat team

About the Company: An independently owned events company based in West London are looking to recruit a passionate and driven Sous Chef to help lead Events and the production unit catering for Corporate Events working predominantly Monday to Friday. They are looking for a chef willing to work alongside the Head Chef and Executive Chef to help run the kitchen...

Head Chef – Modern Italian – 65k plus bonusSoho Job Role: Head Chef Food Style: Premium Italian RestaurantRestaurant Size: 120 coversDaily Covers: 200-250Contracted Hours: 48Brigade size: 8-12 ChefsSalary: 70k Bonus: 5kReport to: Owner Group size: 2 sites Location: SohoI am working with a top Italian fine dining restaurant in Soho. We are looking for a...

Premium Pub + Tips + 70% off meals + Times Top 100 employer...Charming London pub close to Notting HillPart of the Hall & Woodhouse family of vibrant London food pubs, located in the heart of Bayswater just a stone’s throw from Portobello Road, and the bustle of Notting Hill, The Prince Edward simply oozes traditional character and charm. Its unique...

Discover dnata Catering: Elevating In-Flight Diningdnata Catering is a premier provider of in-flight catering and retail services, renowned for delivering exceptional culinary experiences to airlines across the globe. As part of the dnata Group, a leading global air services provider, dnata Catering operates at 18 airports in the UK, serving 38 airlines with...

Head Sushi Chefc£75,000 London W1We are seeking a talented and experienced Head Sushi Chef to join the culinary team at an exciting new Japanese restaurant located in the heart of the West End. You will work closely with the Executive Chef to create and execute modern and refined Omakase menus. Working with some of the highest quality and sustainable...

At Park Plaza, authenticity is at the heart of everything we do. We now have an exciting opportunity for a Head Chef at our Park Plaza Westminster Bridge Hotel. The hotel has 1023 guest bedrooms, amazing banqueting facilities and multiple F&B outlets.We now have an exciting opportunity for a skilled Head Chef to manage the kitchen for our Brasserie Joel...

Job SummaryWe are looking for a motivated Commis Chef with pastry experience to join our culinary department at Grosvenor House Suites on a permanent and full-time basis! In this role, you will work alongside the Executive Chef, Sous Chef, Pastry Chef and Junior Sous Chef to achieve highest standards of food production and customer service.Reports To:...

The Ned boasts 10 restaurants each serving a unique style of cuisine from around the world. As Commis Chef you will support the team of chefs in one of these kitchens serving up amazing food to our members, guests, and customers.Do you want to join one of the best places to work in hospitality?What’s the role?Commis ChefWhere will you be working?The Ned...

AGENCY CHEFWe are looking for extra chefs to join our agency working in London 5* Hotels, Restaurants, Gastro Pubs, Event companies, Private Members Clubs and contract catering. Our agency can provide ongoing work within these areas.We have roles from Commis chef to Sous chefHourly pay up to £17 per hour depending on experience and level of assignmentFull...

Are you an experienced chef with a passion for innovative cuisine and a drive for excellence? ROVI is seeking a talented and ambitious Chef de Partie to join our dynamic kitchen team.ROVI is a vibrant and contemporary restaurant located in the heart of London, known for its inventive dishes, seasonal ingredients, and relaxed atmosphere.As Chef de Partie at...

Head Chefneeded to oversee a newly managed events venue in the city of London. This a great opportunity for someone to step into their first head chef role.With a salary of £50-55k on offer depending on experience, plus the benefits of working for an established events business, this is a role not to be missed.We are looking for someone with a strong events...

In our kitchens as a Night Chef you'll turn the freshest of the British produce into beautifully presented dishes. We can help with training, passion is the main ingredient we look for in all our kitchens. EPIC PERKS: Flexible working hours available Share of service charge 50% discount for you + 5 friends at any of our venues! Your birthday lunch is on...

Your Role:Our kitchen is now looking for an experienced Executive Chef to join our very successful brigade as we continue to grow. Ultimately, we are looking for those who are extremely passionate about food and eager to learn. The anticipated start date for this position is 1st December 2024.Your Rewards:As an Executive Chef we don’t just give you a job...

The Ned boasts 10 restaurants each serving a unique style of cuisine from around the world. As Night Chef you will lead a section overnight preparing amazing food to our members, guests, and customers of Millie’s or In-Room menuDo you want to join one of the best places to work in hospitality?What’s the role?Night ChefWhere will you be working?The Ned...

Junior Sous Chef - High-End Italian RestaurantLocation: LondonSalary: £45,000 per annumImmediate Start AvailableWorking Hours: 48 hours per weekShifts: 5 days, 7 shifts (3 singles, 2 doubles)Shift Times: Singles: 8 AM - 4 PM or 3 PM - 11 PMDoubles: 10 AM - 10 PMNote: Closed for Christmas and New Year, early close on SundaySmyth & Co. is delighted to present...

I'am excited to announce that "WE ARE HIRING" for our New Opening Restaurant "The Cocochine" in Mayfair.Don't miss this unique opportunity!About Us:Mayfair’s Hamiltons Gallery owner Tim Jefferies and Chef Larry Jayasekara open The Cocochine, restoring, renovating and reimagining the historic property in Bruton Place. Located in a former mews house...

Your mission: Should you choose to accept it The Sous Chef is passionate about the culinary world; this position is made for someone who is driven by the need to create memorable cuisine and guest experiences each and every day. The Sous Chef finds passion being present in the kitchen during service; directly impacting the guest and staff experience. We want...

Situated in the heart of the City, in the former Midland Bank headquarters, The Ned houses Ned’s Club, a private members’ space, gym and rooftop, alongside a public spa, ten restaurants and bars and 250 hotel bedrooms.Do you want to join one of the best places to work in hospitality?What’s the role?Night ChefWhere will you be working?At The Ned, we...

We are looking for a talented Sous Chef to join our team here at zuma. Our Sous Chefs are passionate, hands on and inspiring, supporting the head chef to consistently deliver the highest quality dishes. You will be committed to operating at the highest level and consistently encourage the rest of the team to do the same.Life at zumazuma is full of life and...