Head Chef
1 month ago
Head Chef - Pan Asian Cuisine
We're looking for a dynamic and experienced Head Chef to lead the kitchen at a renowned 4-star hotel in London, specializing in high-quality Pan Asian cuisine. This role is perfect for a creative and ambitious chef ready to make an impact in a prestigious setting.
Key Responsibilities:
- Lead and inspire a team in delivering exceptional Pan Asian dishes across multiple dining experiences.
- Oversee kitchen operations, focusing on quality, presentation, and culinary innovation.
- Ensure food standards and hygiene ratings remain at a 5-star level, following rigorous safety protocols.
- Work closely with senior management to develop new menu offerings that showcase unique Pan Asian flavours.
- Manage inventory, ordering, and budget, ensuring efficient and cost-effective kitchen operations.
What We're Looking For:
- Strong experience in Pan Asian cuisine, with a flair for combining traditional and contemporary techniques.
- Proven track record as a Head Chef or Executive Sous Chef in a high-end restaurant or hotel.
- Leadership skills to manage and motivate a team in a fast-paced environment.
- Dedication to maintaining top food standards and presentation.
Benefits:
- Competitive salary and performance-based bonus.
- Opportunity to be part of a prestigious hotel in the heart of London.
- Career growth within a leading hospitality brand.
If you're passionate about Pan Asian cuisine and excited to bring your skills to a 4-star setting, apply now
AMRT1_UKCT
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