Bakery Chef De Partie
3 days ago
Ottolenghi is a London based restaurant and deli group. We are looking for a Bakery Chef de Partie to join our central production unit to support our bakery team. The central production unit is a tight-knit team of chefs who prepare fresh food products for our venues.
The role is based around day shift- a mix of early mornings and weekends.
Main Responsibilities:
- Assist in preparing doughs, batters, and icings
- Operate bakery equipment (mixers, ovens, laminators)
- Maintain product quality and consistency
- Help manage inventory and keep a clean, organized workspace
What Were Looking For:
- Suitable for an experienced Chef de Partie, baking experience is not essential
- Strong attention to detail and recipe accuracy
- Ability to perform in a busy kitchen environment
If you would like to work as a chef but not in a restaurant, join Ottolenghis central production kitchen and bring exceptional baked goods to life
AMRT1_UKCT
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