Chef

We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Defence on a full time basis contracted to 37.5 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the UK....

We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Defence on a full time basis contracted to 37.5 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the UK....

**Spice up your next career move!** We"re currently recruiting an ambitious Chef to help us create exceptional food experiences for Defence on a full time basis. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients" and customers" days,all within the market-leading food service company in the UK....

Chef Bank Catering and Hospitality - The Fleet Care Home Contract: Bank Salary: £13.00 Per Hour Shift Type: Days Contracted hours: 0 The Fleet Care Home, nestled in the picturesque town of Dartmouth in Devon, provides exceptional Residential, Nursing, Dementia and Respite care for up to 79 residents, offering a serene and supportive...

Second Chef Catering and Hospitality - The Fleet Care Home Contract: Full Time Salary: £13.00 Per Hour Shift Type: Days Contracted hours: 30 - 40 hrs per week We are looking for a skilled Second Chef to join our care home team, where you’ll play a key role in ensuring our residents enjoy high-quality, well-balanced meals every day. What we offer: £13.00...

**What we’ll give**:APPRENTICE COMMIS CHEF** **SALARY**: £9.50 per hour **LOCATION**: Britannia Royal Naval College, Dartmouth. TQ 6 0HJ **REPORTING TO**: Head Chef **HOURS/WORKING PATTERN**: 35 hours per week, working 5 days out of 7. The earliest start would be 06:00 and the latest finish would be 18:00, working a 7-hour shift in...

With the opening of our new restaurant at Stoke Lodge Hotel and plenty of exciting plans ahead, our kitchen team is expanding. We're looking for a motivated Chef de Partie who takes pride in their craft and wants to be part of something special.You'll work closely with our senior chefs, taking ownership of your sections and contributing to the smooth...

Commis ChefRockfish, led by Mitch Tonks, founder and CEO of the unique seafood business that catches, processes and serves local seafood at 10 locations in the Southwest. With a 25-year career in seafood as a chef, restauranteur and fishmonger Mitch is one of the leading, credible voices in seafood in the UK.We're a Top 50 Best Company to Work For in the UK,...

We're entering a new chapter at our hotel in Stoke Fleming, with the launch of our beautifully refurbished restaurant and an ambitious culinary vision to match. We're looking for a talented Sous Chef who's ready to grow with us at this exciting time.As Sous Chef, you'll support the Head Chef, Jordan Bartholomew in shaping menus, leading the kitchen team, and...

We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Defence on a full time basis contracted to 37.5 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the UK....