Head Bartender/supervisor

'''Duties'''
- Prepare and serve alcoholic and non-alcoholic beverages to customers
- Take customer orders and provide recommendations on drink selection
- Maintain a clean and organized bar area
- Check identification to verify legal drinking age
- Adhere to all food safety and sanitation regulations
- Collect payment from customers and process transactions accurately
- Interact with customers in a friendly and professional manner
- Monitor alcohol consumption and prevent over-intoxication

'''Experience'''
- Previous experience in bartending or a similar role preferred
- Knowledge of drink recipes and mixology techniques
- Familiarity with restaurant and hospitality industry standards
- Strong time management skills to handle multiple orders simultaneously
- Basic math skills for calculating bills, making change, and handling cash transactions

live in accommodation available

**Job Types**: Full-time, Permanent

**Salary**: £11.00-£12.00 per hour

Expected hours: 35 - 50 per week

**Benefits**:

- Discounted or free food
- Employee discount

Schedule:

- Day shift
- Night shift

Supplemental pay types:

- Bonus scheme
- Tips

**Experience**:

- Hospitality: 1 year (required)
- customer Service: 1 year (required)
- Bartending: 3 years (required)

Work Location: In person