Kitchen Porter/kitchen Assistant
5 days ago
kitchen porter's job is to keep a kitchen running smoothly and safely by performing a variety of tasks, including: Cleaning: Washing dishes, equipment, and utensils, sanitizing surfaces, and sweeping and mopping floors Food preparation: Assisting chefs by washing, peeling, and cutting ingredients Inventory: Helping kitchen managers manage inventory by organizing food storage and ordering items Receiving deliveries: Unpacking deliveries and ensuring food and supplies are placed correctly Equipment maintenance: Ensuring that cooking equipment is in working order Training: Attending training courses to learn about kitchen systems, codes, and practices, especially regarding hygiene, safety, and COSHH regulations Emergency procedures: Being aware of all relevant emergency and evacuation procedures Kitchen porters can work in restaurants, school cafeterias, hospital kitchens, and hotels. They should have good communication skills, be physically fit, and be able to work well in a team. They should also be calm under pressure, have health and safety awareness, and be able to follow instructions.
**Job Types**: Full-time, Apprenticeship
Pay: £10.50-£11.50 per hour
Expected hours: 20 - 35 per week
Additional pay:
- Tips
**Benefits**:
- On-site parking
Schedule:
- Day shift
- Monday to Friday
- Night shift
- Weekend availability
**Experience**:
- Cooking: 1 year (required)
- Food preparation: 1 year (required)
- Kitchen experience: 1 year (required)
- Restaurant experience: 1 year (required)
Work Location: In person
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