Bartender and Mixologist

**Overview**

**Duties**
- Prepare and serve alcoholic and non-alcoholic beverages according to standard recipes and customer preferences.
- Maintain cleanliness and organisation of the bar area, including washing glassware and cleaning surfaces.
- Engage with customers in a friendly manner, taking orders and providing recommendations based on their preferences.
- Ensure compliance with food safety regulations and responsible serving practices.
- Manage inventory levels of bar supplies, including ordering stock as necessary.
- Handle cash transactions accurately and efficiently, ensuring proper cash management.
- Collaborate with kitchen staff to ensure timely service of food and beverages.
- Demonstrate excellent time management skills to handle busy periods effectively while maintaining quality service.

**Experience**
- Previous experience in bartending or within a restaurant environment is highly desirable.
- Strong knowledge of drink recipes, mixology techniques, and beverage trends.
- Basic maths skills for handling cash transactions and managing inventory.
- Understanding of food safety practices relevant to the hospitality industry.
- Exceptional time management skills to prioritise tasks in a fast-paced environment.
- A genuine passion for hospitality and providing an outstanding guest experience.

Join us as we create memorable moments for our guests through exceptional service and expertly crafted beverages

**Job Type**: Part-time

Pay: £130.00-£150.00 per week

Expected hours: 10 per week

Additional pay:

- Tips

**Benefits**:

- Discounted or free food
- Employee discount
- Flexitime

Schedule:

- Day shift
- Every weekend
- Night shift
- Weekend availability

Work Location: In person

Application deadline: 30/04/2025
Reference ID: 052025
Expected start date: 01/08/2025