Restaurant Supervisor

2 weeks ago


Windermere, United Kingdom Low Wood Bay Resort & Spa Full time

Low Wood Bay Resort & Spa is the Lake District's first resort on Lake Windermere. Nestled on the shores of Lake Windermere, in the heart of the National Park Low Wood Bay is the perfect base for relaxing and exploring the Lakes.

**We now have fantastic opportunities for dedicated and passionate individuals to join our enthusiastic and talented team to help create enjoyable and memorable experiences for all our guests.**
- Why Choose Low Wood Bay?_
You will be working in a family run, friendly and supportive environment where we encourage you to reach your full potential.

**This is a live out position**

You will benefit from our company benefits, which include,
- 50% Discount across all English Lakes Hotel accommodation and Watersports Centre
- 25% Discount for food and drink across all English Lakes hotel restaurants
- 25% Discount for English Lakes Spa facilities
- Complimentary Health Club membership for you and your family worth over £800 per person a year
- Complimentary Dinner, Bed and Breakfast stay for two people to celebrate your birthday every year
- English Lakes Gift Vouchers and awards lunch presentation for each year of service
- Uniform provided
**Responsibilities for Restaurant Supervisor in Blue Smoke on the Bay**
- Previous experience of exceptional guest service in a fast pace environment
- Experience in Hospitality systems such as Micros for dealing with cash sales is ideal, however full training will be given.
- Track record of delivering results through exceptional service standards.
- The best applicants will ensure a quality approach to the management of the service of food and beverages with The Windermere, banqueting and food service areas, thereby ensuring the maintenance of high standards to both hotel residents and guests.
- Previous supervisory or managerial experience with exceptional guest service in a fast pace hospitality environment is essential.
- You will need to be flexible to manage whilst supporting the restaurant manager a range of services including breakfast, lunch to pre booked events and conferences and dinner for both hotel guests and non-residents.
- You will be fundamental in the banqueting function and at time take the lead in running these events which can include weddings, banquets, events and private dining requirements.
- Become an integral part of a dynamic, friendly, and fun team who love what they do.
**Requirements for **Restaurant Supervisor - Blue Smoke on the Bay**
- Attention to the smallest detail.
- Experience in Hospitality systems such as Micros.
- A passion for hospitality and great customer service.
- Friendly, courteous, and helpful, with excellent communication skills.
- Motivated to go the extra mile for guests and colleagues.
- Excellent personal appearance and hygiene standards
- Ensuring that every guest has an excellent and memorable experience, enjoying stand out hospitality.
- A great team player
**Notes**

**Job Types**: Full-time, Permanent

**Salary**: £10.43 per hour

Additional pay:

- Tips

**Benefits**:

- Company pension
- Discounted or free food
- Employee discount
- Gym membership
- On-site parking
Schedule:

- 10 hour shift
- 8 hour shift
**Experience**:

- Supervising: 1 year (required)
Reference ID: MCR&BS



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